This is an impressive wine, from an impressive producer.
About The Wine
Nick Glaetzer has had a dream run since moving to Tasmania, winning a stack of awards and winning plenty of fans. With excellent value releases like this excellent 2017 vintage Pinot Noir, it's no wonder.
As the demand for Pinot Noir fruit rises to breaking point in Tasmania, $30 Pinot Noir is becoming increasingly difficult to find. Nick has turned out an absolute beauty here. A craftsman at work with the help of one of the best Tasmanian vintages in recent memory.
Campbell Mattinson awarded this vintage an impressive 93 points. If you love Pinot Noir from the Apple Isle, you'll have to look hard to find a better buy.
Campbell Mattinson has described Glaetzer-Dixon as “One of the most exciting producers in the country.”
Their show-stopping wines have taken Tasmania by storm, winning massive accolades from the industry including a prestigious Jimmy Watson Memorial Trophy for Best Red Wine at the Royal Melbourne Wine Show, near unthinkable for Tasmanian Shiraz a decade ago.
Nick Glaetzer represents the next generation of Tasmanian winemaking who are taking a fresh look at what the region can produce.