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2016 By Farr Sangreal Pinot Noir

Geelong, VIC

One of Victoria's most loved premium Pinot Noirs.

$79.00

DISPATCHED NEXT BUSINESS DAY
About
The Sangreal is all about more forest floor, more game, and more ethereal qualities.

Nick Farr, winemaker

About the Wine

Sangreal is the oldest of the By Farr Pinot Noir vineyards.

The single vineyard wine from this special site the most perfumed and delicate of the By Farr releases each year. The different soil profile and North-South aspect of the plantings bringing intense perfume and 'prettiness' to the fruit each year.

A finer-boned Pinot Noir than perhaps the Geelong region is famous for, this wine has been loved by collectors for many years. With the warmer weather in 2016 Nick upped the whole bunch component to 70%, the highest since 2012.

By Farr enthusiasts should buy the 2016 with confidence, it's an excellent release of this iconic wine. One that will reward the patient for many years to come.

About By Farr / Farr Rising

Gary Farr is one of the most iconic winemakers in the country.

He was responsible for taking Bannockburn Vineyards in Geelong to the startling heights it reached as one of the benchmark producers of Burgundian varieties in the country. His own label, By Farr, is considered by many as Australia's leading producer of those same varieties.

The Farr vineyards are based in the Moorabool Valley in Geelong, with a wide array of ancient soils resulting in small yields of incredibly intensely flavoured Pinot Noir, Chardonnay and Shiraz and Viognier. 

With Gary's son Nick now pulling the winemaking reigns alongside his father, this is a project set to dominate Geelong wine for years to come.

Two generations of Farrs - winemakers Nick and Gary
Two generations of Farrs - winemakers Nick and Gary
Geelong, VIC
Reviews

Critic Reviews

DDS review

As ethereal as anything you will find from the 2016 vintage in Victoria. Roses and cranberry, strawberry and light peppery spice. Exquisite tannin shapes the wine beautifully, there's a delicacy and drive that only the best Pinot Noirs show. Powerful, polished and poised - signature Farr Pinot Noir.  - Different Drop Wine Team

97Points
Halliday Wine Companion

"The vineyard was planted in '94 to clones 114 and 115, believed to have mutated into a single 'Sangreal' clone. Always made with 50-70% whole bunches, and 60-70% new oak maturation for 18 months. While the power of the wine is typical Farr, this vintage bestows a measure of linearity, a sinuous line to the palate that links and loops around the complex flavours of forest floor/spice and wild strawberry." - James Halliday (Halliday Wine Companion)

Additional Info

From the Producer

Vineyard

The Sangreal vineyard was planted in 1994, making it our oldest vineyard. It lies on a north-facing slope and the soil composition is bluestone and overlaying limestone, with red ironstone colouring the surface. This is unlike our other vineyards, which are mostly black volcanic soil with heavy amounts of limestone on the surface. The vine rows run north-south, receiving full sun exposure throughout the day, resulting in more perfumed, prettier wines. This is always the first vineyard to be harvested. The clones used in Sangreal are 114 and 115, which we believe have mutated over time to become the ‘Sangreal clone’, now within its own microclimate.

Vinification

Sangreal is consistently made with 60 to 70 per cent whole bunch and aged in new oak. It is fermented in a five-tonne oak barrel with an open-top fermenter, and cold soaked for four days before a natural fermentation of seven to nine days. Once the cap falls, the tank is pressed. The wine is racked only once after malolactic fermentation, then sulphured and bottled, the entire process taking a total of 18 months. The wine is unfined and unfiltered in order to retain its natural flavour and bouquet. Sangreal is the most seamless and perfumed of the three single-vineyard pinots. 

Blend : Pinot Noir (100%)
Closure : Cork
Drink Until : 2030
Bottle Size : 750ml

The future of By Farr - next-gen winemaker Nick Farr
The future of By Farr - next-gen winemaker Nick Farr
Geelong, VIC
Shipping

Shipping & Delivery

We ship primarily with Australia Post. Their fast, easy and reliable delivery is completely FREE for any orders of $150 or more, or just $9 for any orders of $149 or less. There is no minimum order quantity and you can mix and match as much as you like.

The vast majority of orders are dispatched from our Sydney warehouse on the same or next business day. Estimated delivery time frames can be viewed here. Please include Authority to Leave instructions in the ‘SPECIAL REQUESTS’ box during checkout if you may not be available to sign for your delivery and would like it left at your front door.

Customer pickup is also available for Sydney customers, 8am-6pm Monday to Friday, except on Wednesdays when we are open until 7:30pm. A useful map on how to find us can be viewed here.

Lastly, orders are fully insured so you can buy with full confidence that these tasty beverages will get to you in tip-top shape. Moreover, our heat policy can be view here.

For any other shipping related inquiries, please see our helpful FAQ, email us at hello@differentdrop.com or call us on 1300 668 385..