This is Tumbarumba in a bottle.
About The Wine
This is the second release of a Chardonnay under Nick Spencer's eponymous label.
The fruit comes from Tumbarumba. Nick has made Chardonnay from this region for a decade now, he believes that 2018 vintage has produced some of the best fruit he has seen.
This doesn't have the flashy oak and sulphide aspects which often characterised his critically acclaimed Chardonnays at Eden Road, this is a gentler, more streamlined version of the variety which showcases the purity of fruit from this cool NSW region.
"This is Tumbarumba in a bottle." - Nick Spencer
About Nick Spencer Wines
Nick Spencer made a name for himself after a hugely successful decade-long stint as chief winemaker at Eden Road, before deciding in 2017 to take the plunge and start his very own label.
The Nick Spencer wines are, like Eden Road's, focused on the regions of the NSW High Country, in particular, Tumbarumba and Gundagai.
With Nick's access to some of the region's best fruit, his wines are all about balance, style and drinkability, with Nick's stamp of quality on top. Tiny volumes made and an exciting producer to watch out for!