{"title":"Red Wines","description":"","products":[{"product_id":"modern-mclaren-vale-masterclass-pack","title":"All Hail McLaren Vale Red Pack","description":"\u003cp\u003eMcLaren Vale is one of the most exciting and innovative wine regions in Australia, with some of our favourite producers kicking goals in the coastal winemaking oasis.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHere are six of our favourite reds from the region that gives you a fresh, modern look at the current state of play in The Vale.\u003c\/p\u003e\n\u003cp\u003eAll Hail!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2022 In Praise of Shadows Mankai Touriga Graciano Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bondar Junto GSM\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Inkwell Infidels Primitivo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Dune Cactus Canyon Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 S.C. Pannell Dead End Tempranillo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Adelina McLaren Vale Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2022 In Praise of Shadows Mankai Touriga Graciano Grenache\u003c\/h3\u003e\n\u003cp\u003eTouriga Nacional, Graciano, Monastrell and Grenache come together here in a crisp and minerally red from McLaren Vale. It's a marriage of three different vineyards, multiple different winemaking approaches, and all sorts of vibrant deliciousness.\u003c\/p\u003e\n\u003cp\u003eSome of the fruit is co-fermented, some of it is left on skins for three weeks, some of it seeks carbonic maceration and time in oak, then it all gets blended together to become the perfect red fruited, aromatic and easy drinking red. A lick of spice, too, a hint of stony minerality and a whole lot of joyful drinking at a stupidly good price.\u003c\/p\u003e\n\u003cp\u003eThe perfect wine to share in good company, and versatile drinking too. Pop it in the fridge or enjoy it at room temperature - the choice is yours!\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points\u003c\/strong\u003e\u003cbr\u003e\"Ripe raspberry, blueberry, violet, ozone and ironstone, spice. It's juicy, quite purple in flavour, a bit stony and 'mineral' in feel, dried roses and raspberry jubes, fresh, Earl Gray tea, crushed boysenberry, with grainy tannin, and potpourri perfume to close. Such a good wine. So much character, and beautifully made too. Recommended.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2022 In Praise of Shadows Mankai Touriga Graciano Grenache\" href=\"https:\/\/www.differentdrop.com\/products\/2022-in-praise-of-shadows-mankai-touriga-graciano-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Bondar Junto GSM\u003c\/h3\u003e\n\u003cp\u003eThis dynamic couple have carved out a niche for their eponymous label as one of the most exciting and in demand wineries in McLaren Vale.\u003c\/p\u003e\n\u003cp\u003eDrinkability is writ large across the range. The 'Junto' (Spanish for 'together') is a wine made for easily enjoying with friends and family.\u003c\/p\u003e\n\u003cp\u003eThe Grenache is the main character, with Shiraz, Mataro and Cinsault the supporting cast.\u003c\/p\u003e\n\u003cp\u003eThis is as delicious as medium-bodied reds get from this part of the world. Incredibly versatile and impossibly moreish, Andre and Selina have done it again.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"This is 65\/16\/8\/8\/3% grenache\/shiraz\/mataro\/cinsault\/carignan. It feels even finer and more elegant than prior. A cool year, yes, but it feels like evolution, too. Either way, what a charming thing it is, redolent of blue and red florals, just-picked wild raspberry and bright-red cherries, along with hardy Mediterranean herbs. It’s not just about front, though, with a fine and complex netting of natural tannin and a vivid line of acidity. What elevates it is skipping the easy path of pulpy frivolity for a gastronomic architecture and lightness of feel.\"\u003cbr\u003e- Marcus Ellis (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Bondar Junto GSM\" href=\"https:\/\/www.differentdrop.com\/products\/2023-bondar-junto-gsm\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Inkwell Infidels Primitivo\u003c\/h3\u003e\n\u003cp\u003eThe Infidels is Primitivo sourced from the immaculate Inkwell vineyard in McLaren Vale.\u003c\/p\u003e\n\u003cp\u003eOver the last few vintages it has gained a reputation for being one of the country's most drinkable\/loveable alternate varieties, and is often the fastest-selling Inkwell wine - understandably so.\u003c\/p\u003e\n\u003cp\u003eThe oak is set firmly to the background of the mid-weight palate and the perky red fruits and spice of this variety on display for all to see. The fruit weight, tannin, and acidity playing perfectly with each other. Simply delightful drinking and on their best releases to date.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e92 points\u003c\/strong\u003e\u003cbr\u003e\"It’s a wine of grain and groove and silk. It’s most enjoyable.\"\u003cbr\u003e- Campbell Mattinson (The Wine Front)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2021 Inkwell Infidels Primitivo\" href=\"https:\/\/www.differentdrop.com\/products\/2021-inkwell-infidels-primitivo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Dune Cactus Canyon Grenache\u003c\/h3\u003e\n\u003cp\u003eThe latest single-varietal wine from this energetic and evolving project that in a short period of time has helped the Lloyd brothers burst out of the shadow of their family estate Coriole.\u003c\/p\u003e\n\u003cp\u003e2021 was the first time they released the Cactus Canyon Grenache, and this 2022 is a brilliant follow-up. It's a deliberately lighter style, picked early and with minimal oak influence.\u003c\/p\u003e\n\u003cp\u003eIt's a spicy, floral little number that really bursts out of the glass with gorgeously exotic Grenache aromas and a fresh and lively palate. Give it a light chill when the sun's out and you're in for a treat!\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Dune Cactus Canyon Grenache\" href=\"https:\/\/www.differentdrop.com\/products\/2022-dune-cactus-canyon-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 S.C. Pannell Dead End Tempranillo\u003c\/h3\u003e\n\u003cp\u003eHere is another fantastic Tempranillo release from the peerless S.C. Pannell.\u003c\/p\u003e\n\u003cp\u003eSourced from his home in McLaren Vale, this is a staple of his range and one of the most popular wines at his beautiful cellar door.\u003c\/p\u003e\n\u003cp\u003eDead End embodies so much of the S.C. Pannell philosophy, it is bright, medium bodied and made for drinking in the warm Aussie climate.\u003c\/p\u003e\n\u003cp\u003eIf you have loved the the mulit-award winning Tempranillo Touriga in the past, then this is going to be right up your alley.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2021 S.C. Pannell Dead End Tempranillo\" href=\"https:\/\/www.differentdrop.com\/products\/2021-s-c-pannell-dead-end-tempranillo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Adelina McLaren Vale Shiraz\u003c\/h3\u003e\n\u003cp\u003eCol McBryde at Adelina wanted to make a Shiraz that was a little different to their usual one - a bit more dark and broody, but still keeping the classic Adelina style.\u003c\/p\u003e\n\u003cp\u003eSo Col sourced some certified organic fruit from the McLaren Vale, coming from a ripper site in Kangarilla managed by two impeccable growers, Yanagrra's Michael Lane and Pete Fraser. We all know what great fruit and a deft touch equals.\u003c\/p\u003e\n\u003cp\u003eIt's got a focus more on dark fruit flavour than their Clare Valley reds, with chewy tannin and a bit more of a broodiness to its personality. Still inherently Adelina in style, it's something a little different - and incredibly delicious.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"Red and black berries, quite nutty, a little spice and dried herb perfume. Medium-bodied, red fruits mainly, again that nutty character, with a little mint, fine dusty tannin grip with a savoury tobacco edge, lively with plenty of energy, and a firm finish of good length. Good wine.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/bErXltP8vZg?si=bQ_vD_clJdxrG53_\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Adelina McLaren Vale Shiraz\" href=\"https:\/\/www.differentdrop.com\/products\/2022-adelina-mclaren-vale-shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":14399425085483,"sku":"All Hail McLaren Vale Red Pack","price":179.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/AllHailMcLarenValeRedPack.webp?v=1718939930"},{"product_id":"2016-mount-mary-quintet","title":"2016 Mount Mary Quintet","description":"\u003cp\u003eThe iconic Mount Mary Quintet is one of the jewels of the Yarra Valley.\u003c\/p\u003e\n\u003cp\u003eA blend of the five Bordeaux varieties, planted side-by-side on one of the Yarra's most revered sites. This personifies the medium-bodied, regal style of Cabernet blends from this region.\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage was warmer than average, the fruit getting to perfect ripeness and beautifully guided to bottle by young family winemaker Sam Middleton. All the ducks in a row.\u003c\/p\u003e\n\u003cp\u003eA thing of beauty. A thing of class. A wine for the cellar to be marvelled at for decades to come.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e\u003cbr\u003e\"Delightful flavour of small red (mainly) and black berries, deft and precise, with a finish that's long and crisp, which leaves no doubt about the quality of this wine. Line and length. Fragrance and poise. Subtle, yet thoroughly persuasive. Gentle rasp of tannin cleans the mouth. It's a rare bird, this Cabernet.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e97 Points\u003c\/strong\u003e\u003cbr\u003e\"The ultimate Bordeaux blend, both in theory and reality. Almost butterfly wing transparency, yet compelling intensity and length, the flavours spanning cassis to blueberry to plum and blackcurrant, all with a textured backing.\"\u003cbr\u003e- James Halliday (Halliday Wine Companion)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ciframe title=\"Mount Mary 'One Little Hill'\" src=\"https:\/\/www.youtube.com\/embed\/0brDAeIfm1k\" height=\"720\" width=\"1280\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Mount Mary","offers":[{"title":"Default Title","offer_id":14551523229739,"sku":"2016 Mount Mary Quintet","price":250.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/MountMaryQuintet_fd6117a8-a044-4c3f-ae16-ba7ccbf3e0b2.webp?v=1760921285"},{"product_id":"awesome-autumn-reds-pack","title":"Awesome Autumn Reds Pack","description":"\u003cp\u003eAutumn is here, and so is one of our best wine deals of the year. \u003cstrong\u003eThe Awesome Autumn Reds Pack\u003c\/strong\u003e brings together six killer bottles, handpicked for their sheer drinkability, regional charm, and outright deliciousness. With \u003cstrong\u003e20% off\u003c\/strong\u003e, this is your chance to stock up on some of the country’s most exciting reds at a ridiculously good price.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Garagiste Le Stagiaire Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Mada Bit of Heaven Sangiovese\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Frederick Stevenson Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Brash Higgins FRNC Cabernet Franc\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Mercer Tempranillo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Vinden Shiraz Nouveau\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2025 Garagiste Le Stagiaire Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eEvery year, Barney Flanders takes a selection of some of his favourite Pinot parcels from his Mornington sites - Balnarring, Red Hill, Merricks Grove and now Merricks North - and throws down a Pinot that makes the rest of the $35ish crowd in the region look a bit undercooked.\u003c\/p\u003e\n\u003cp\u003eMerricks North leads the blend this year, with plush, perfumed Dijon clones lifting the deep, structural MV6 from the other sites. Whole berries, wild ferments, a short spell on skins, then time in large oak and concrete before bottling it with no fining and no filtering.\u003c\/p\u003e\n\u003cp\u003eIt’s got a real Mornington weight and presence to it. Ripe red fruits, a flicker of spice, and a smooth ride of tannin through the finish. When we tasted the 2025, we commented that it feels like Barney's pulled back on the structure and upped the slurpability in this release. It's hard to picture a better value entry into Mornington Pinot than this little beauty.\u003c\/p\u003e\n\u003cp\u003eThis is one of our most popular wines every year. How Barney manages to get this quality at this price point never ceases to amaze us but we're glad he does and hope he never stops!\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2025 Garagiste Le Stagiaire Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2025-garagiste-le-stagiaire-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Mada Bit of Heaven Sangiovese\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eHamish Young has a way with Sangiovese that most struggle to find. While others might try to bulk it up into something heavy and shapeless, he's always been about finesse. We’ve followed the Mada story since the early days, and seeing how he handles this Hilltops fruit year-on-year is a highlight for us.\u003c\/p\u003e\n\u003cp\u003eThis 2023 comes from the Bit of Heaven site in Wombat, grown on granite-rich clay loams. He’s given it 14 months in oak, but kept the new wood to just 15% - just enough to give it a framework without masking the fruit. It’s all about that gentle touch in the cellar: de-stemmed fruit, three weeks on skins, pretty classic for Sangio.\u003c\/p\u003e\n\u003cp\u003eIt’s got that classic Sangiovese snap - think crunchy cranberries, rose petals, and a hit of fresh garden herbs. The tannins are silty and fine, making it incredibly bright and drinkable. Hamish has nailed the balance here; it's a fresh, savoury red that’s light on its feet and absolutely charming.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"A highly appealing, juicy and oh-so-easy-to-drink sangio. Full of good varietal aromas and flavours – all sweet cherries and pips, florals and Middle Eastern spices, yet super savoury... Delicious.\"\u003cbr\u003e- Jane Faulkner (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Mada Bit of Heaven Sangiovese\" href=\"https:\/\/www.differentdrop.com\/products\/2023-mada-bit-of-heaven-sangiovese\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Frederick Stevenson Grenache\u003c\/h3\u003e\n\u003cp\u003eSteve Crawford works with some great old vineyards across the Barossa Valley, with the Hongell Grenache coming from a vineyard just to the south of the historic Barossa sub-region of Tanunda.\u003c\/p\u003e\n\u003cp\u003eIt was made with 30% whole bunches and old oak. Steve looks to capture the personality of each vineyard he works from, here he's done a top notch job.\u003c\/p\u003e\n\u003cp\u003eIt's Barossa Grenache with a different look. It's bright, crunchy, and wickedly drinkable. Grenache fans with a penchant for original expressions of the variety should get on this, particularly as volumes are limited.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"Red fruit, cranberry, white pepper, dried herb and rosehip, a little orange peel. A lighter bodied style, crisp and lively, fine dusty and peppery grip, a light amaro tang to it gives it a cool alpine character, with a crisp red fruited finish of brightness and excellent length. Beautifully made with a distinctly Italianate (Pelaverga springs to mind) quality to it. I’m all about this. What a great drink!\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Frederick Stevenson Grenache\" href=\"https:\/\/www.differentdrop.com\/products\/2023-frederick-stevenson-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Brash Higgins FRNC Cabernet Franc\u003c\/h3\u003e\n\u003cp\u003eFew wines in Australia have championed Cabernet Franc quite like Brash Higgins’ FRNC. From its first release, this wine has been at the forefront of the modern, fresh, and vibrant Cabernet Franc movement, proving just how exciting this variety can be in McLaren Vale’s unique terroir.\u003c\/p\u003e\n\u003cp\u003eThe 2023 vintage delivered ideal growing conditions with an even season and small berry set, leading to excellent concentration and balance. Sourced from a high ridge of an ancient sand dune in McLaren Flat, the fruit was handpicked, wild fermented, and left on skins for five weeks, before ageing for 15 months in old French oak to preserve aromatics and purity.\u003c\/p\u003e\n\u003cp\u003eWhat we're left with in the glass is a translucent violet hue with a nose that leaps from the glass - jalapeño, alpine herbs, violets, and roasted bell pepper all swirl together, underpinned by rose petals and mulberry. The palate is silky and mouth-filling, with pure, ripe fruit, subtle spice, and papery tannins that glide into a long, smooth finish.\u003c\/p\u003e\n\u003cp\u003eA Loire-inspired yet uniquely Australian take on Cabernet Franc, this is bright, fragrant, and dangerously drinkable - but with enough structure to age beautifully. It disappears fast every year, so don’t wait too long.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e91 points\u003c\/strong\u003e\u003cbr\u003e\"This leads with a cool herbal thread, an aromatic spread of green pepper, bay, tea tree, green chilli, Worcestershire, tart blackberry and wild fennel. It’s lightly framed, supple through the palate, textural, a little saline, with that wild fennel note lingering through the finish, like chewing on the pleasingly bitter fresh seeds.\"\u003cbr\u003e- Marcus Ellis (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Brash Higgins FRNC Cabernet Franc\" href=\"https:\/\/www.differentdrop.com\/products\/2023-brash-higgins-frnc-cabernet-franc\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2025 Mercer Tempranillo\u003c\/h3\u003e\n\u003cp\u003eAaron Mercer is a massive fan of Tempranillo’s potential in Australia, especially in a high-altitude spot like Orange. He’s built this 2025 release in a deliberate Joven style, which is just a fancy way of saying it’s made for freshness and immediate drinking rather than being tucked away in a cellar.\u003c\/p\u003e\n\u003cp\u003eWhen we tried this Temp the word \"gluggable\" kept coming up. It’s a mid-weight red that really celebrates the bright, crunchy fruit you get from those cooler slopes. Aaron avoids heavy oak here to let the fruit do the talking, so you get heaps of plush cherries and raspberries with a nice little savoury hit of dried herbs on the finish.\u003c\/p\u003e\n\u003cp\u003eIt’s an unpretentious, easy-going red that’s perfect for a mid-week pasta or a casual BBQ. If you’re after something vibrant and smashable that doesn't overcomplicate things, this hits the spot perfectly.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2025 Mercer Tempranillo\" href=\"https:\/\/www.differentdrop.com\/products\/2025-mercer-tempranillo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Vinden Shiraz Nouveau\u003c\/h3\u003e\n\u003cp\u003eAngus Vinden is one of the sharpest young winemakers in the Hunter, and his Shiraz Nouveau is a brilliant example of how he’s pushing the region forward while staying true to its roots.\u003c\/p\u003e\n\u003cp\u003eThis is Shiraz made for the here and now – bright, juicy and wonderfully perfumed. Sourced from Angus’s own vineyard (planted in 1995) and a site in Broke, it’s wild-fermented with a touch of whole bunch and then aged in concrete and old oak. The result is a light, energetic red full of red berries, spice and a little floral lift.\u003c\/p\u003e\n\u003cp\u003eIt’s the kind of wine that takes Hunter Shiraz in a fresher, more playful direction. Best served with a slight chill, it’s perfect for warm afternoons, casual dinners and those times you just want a glass that goes down easy.\u003c\/p\u003e\n\u003cp\u003eModern Hunter Shiraz at its most delicious.\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003e\u003ca title=\"2024 Vinden Shiraz Nouveau\" href=\"https:\/\/www.differentdrop.com\/products\/2024-vinden-shiraz-nouveau\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":15798549708843,"sku":"Awesome Autumn Reds Pack","price":169.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/AwesomeAutumnRedsPack_b087008e-5280-4051-8c4b-37e6062231a5.webp?v=1773630053"},{"product_id":"bangin-bbq-reds-pack","title":"Rich Robust Reds Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis is our go-to quintessential mixed pack which is designed for lovers of \u003ca href=\"https:\/\/www.differentdrop.com\/collections\/full-bodied-reds\" title=\"Rich Robust Reds\"\u003ebig reds\u003c\/a\u003e. It's full of luscious, ripe reds in a variety of styles from all over the country. Malbec, Tempranillo and Petit Verdot all get a run alongside classic varieties like Shiraz, Cabernet and Grenache.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Nick Spencer P.A.R. Hilltops Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Vinden Somerset Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 De Iuliis Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bleasdale Wellington Road GSM\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Mordrelle Malbec Lagrein Cabernet Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Hay Shed Hill Vineyard Series Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2022 Nick Spencer P.A.R. Hilltops Malbec\u003c\/h3\u003e\n\u003cp\u003eP.A.R. is a new label from Nick Spencer, started with the intention of focusing entirely on emerging\/alternative varieties in Australia, seeing fermentation and maturation only in sandstone amphoras.\u003c\/p\u003e\n\u003cp\u003eThe Malbec for this wine is sourced from a vineyard 600m above sea level with decomposed granite soils located around Young in the Hilltops region. The fruit gets picked and sent to amphora for fermentation and further ageing for 18 months.\u003c\/p\u003e\n\u003cp\u003eIt comes out bountiful in aromatics and flavour, with it's purple fruited heart to the fore thanks to the lack of oak.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"You can tell it’s Malbec, but also, gee, it’s a lot like a good Teroldego. I really like this.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"This is light and juicy, but, wow, does it finish the job beautifully through the finish! There's no heaviness to this wine – it's essentially built on acidity – but for character and complexity, it really has it going on, and at least, if not more importantly, it's really up there for drinkability too. As they say, delicioso!\"\u003cbr\u003e- Campbell Mattinson (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/8cWwvO2bNxo?si=wwxt4LnCG7n5uu8I\" height=\"315\" width=\"560\" data-dashlane-frameid=\"87824\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-nick-spencer-p-a-r-hilltops-malbec\" title=\"2022 Nick Spencer P.A.R. Hilltops Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Vinden Somerset Shiraz\u003c\/h3\u003e\n\u003cp\u003eHere's a wine that ticks all the boxes for a vibrant, modern Hunter Shiraz.\u003c\/p\u003e\n\u003cp\u003eBold and full of rich dark fruited goodness, with warming hints of spice and impeccably integrated oak. A little bit of whole bunch really adds depth, too, with seductive herbal, earthy notes making an appearance.\u003c\/p\u003e\n\u003cp\u003eFine and elegant, it's an absolutely gorgeous Shiraz from Angus Vinden. Delicious stuff.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"This captivating, elegant, single-site wine is wildly aromatic with orange peel, raspberries, red cherries and spice... It has a high-energy vibe with cleansing acid brightness and tension.\"\u003cbr\u003e- Toni Paterson (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-vinden-somerset-shiraz\" title=\"2022 Vinden Somerset Shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 De Iuliis Shiraz\u003c\/h3\u003e\n\u003cp\u003eThe 2022 De Iuliis Shiraz is consistently one of the Hunter Valley's best-value reds, and the 2022 does not disappoint.\u003c\/p\u003e\n\u003cp\u003eFounded by Joss and Anna De Iuliis in Lovedale, De Iuliis Wines flourished under the winemaking of their son Mike, who brings both modern energy and deep respect for Hunter traditions to each bottle. This Shiraz is crafted from low-yielding vines on the family’s original estate alongside select parcels from the Steven and Talga Road vineyards. The cooler 2022 season allowed for slow ripening, capturing purity and depth in the fruit.\u003c\/p\u003e\n\u003cp\u003eIn the glass, expect aromas of ripe blackberry, red plum, and a hint of black pepper. Medium-bodied with fine tannins, the palate delivers dark fruit and a subtle earthiness, finishing with a lively touch of spice.\u003c\/p\u003e\n\u003cp\u003eReady to drink now, this versatile Shiraz is perfect for casual BBQs or hearty meals, and a great introduction to Hunter Valley Shiraz.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-de-iuliis-shiraz\" title=\"2022 De Iuliis Shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Bleasdale Wellington Road GSM\u003c\/h3\u003e\n\u003cp\u003eThe 2023 Bleasdale Wellington Road GSM is a stellar choice for those after great value in a red. Coming from Bleasdale, Australia’s second-oldest family-owned winery, this wine carries a legacy without the hefty price tag.\u003c\/p\u003e\n\u003cp\u003eEstablished in 1850 by Frank Potts, Bleasdale has been crafting wines in Langhorne Creek for over six generations, and this blend is a nod to that tradition.\u003c\/p\u003e\n\u003cp\u003eNamed after the original road leading to Bleasdale, the Wellington Road GSM combines Grenache, Shiraz, and Mourvèdre into a bright crimson drop bursting with cherry and blackberry flavours. A dash of nutmeg and white pepper adds a bit of spice, while the soft, chalky tannins make it an easy, enjoyable drink.\u003c\/p\u003e\n\u003cp\u003eIdeal with pork belly or duck, this wine is great to enjoy now or tuck away for a bit of ageing. At just $25, it’s a fantastic find that brings a piece of history to your glass without breaking the bank.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Glorious GSM. Velvety and flavoursome with perfectly crafted tannin and the length to match. Red berries and blue, peppercorns and cedar, sweet spices and florals. Bass and treble, mid-tones and reverb. This is the goods.\"\u003cbr\u003e- Campbell Mattinson (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-bleasdale-wellington-road-gsm\" title=\"2023 Bleasdale Wellington Road GSM\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Mordrelle Malbec Lagrein Cabernet Shiraz\u003c\/h3\u003e\n\u003cp\u003eAs the name of this wine suggests, the blend is Malbec, Lagrein, Cabernet Sauvignon and Shiraz - with Malbec making up the majority at 50%.\u003c\/p\u003e\n\u003cp\u003eExpect to find it full of a riot of black and purple fruits, violet florals, abound with a smooth texture, tannin and spice. It's all wrapped in a certain earthiness, too.\u003c\/p\u003e\n\u003cp\u003eA really more-ish kind of red, and one that will go perfectly with any hearty meals.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e\u003cbr\u003e\"This lives up to the promise of the colour and the pure fragrance of malbec's clone. High-class tannins and a silky mouthfeel, the flavours ranging through red, black and blue fruits. Drop-dead beautiful stuff. Celestial value.\"\u003cbr\u003e- James Halliday (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-mordrelle-malbec-lagrein-cabernet-shiraz\" title=\"2021 Mordrelle Malbec Lagrein Cabernet Shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Hay Shed Hill Vineyard Series Cabernet Sauvignon\u003c\/h3\u003e\n\u003cp\u003eThe Hay Shed Hill Vineyard Series Cabernet Sauvignon is a great value expression of Margaret River, sourced from the heart of this iconic wine region. With fruit sourced exclusively from the estate’s mature, dry-grown vines planted in the early 1970s, this Cabernet shows the depth and character that Hay Shed Hill has become synonymous with.\u003c\/p\u003e\n\u003cp\u003eOn the nose, you’ll get ripe cassis and berries, with hints of dark chocolate and a subtle minty freshness—trademarks of this storied vineyard. The palate is concentrated yet elegant, delivering layers of blackcurrant, dark cherry, and red fruit, all wrapped in finely integrated cedar oak, giving the wine a medium-bodied feel that’s both powerful and refined.\u003c\/p\u003e\n\u003cp\u003eThis will continue to develop beautifully over the next 5-8 years, but it’s also incredibly approachable now, especially if decanted. It's quintessential Margaret River Cab, elegantly flavourful and under $30 - a winning trifecta if you ask us.\u003cbr\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Fifty-year-old Margaret River vines deliver a cabernet with deep colour, classy blackcurrant and bay leaf fruit with neatly handled alcohol, fine tannins and a dab of French oak. The value for money is the cream on the cake, as is the way the wine gets better each time you go back to it. Its juicy cassis fruit is faultless.\"\u003cbr\u003e- James Halliday (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-hay-shed-hill-vineyard-series-cabernet-sauvignon\" title=\"2021 Hay Shed Hill Vineyard Series Cabernet Sauvignon\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":31069217751083,"sku":"Rich Robust Reds Pack","price":189.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/RichRobustRedsPack.webp?v=1735869885"},{"product_id":"the-winter-warmers-mixed-pack","title":"The Winter Warmers Pack","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eCozy up this winter with our carefully curated Winter Warmers Pack, featuring six rich and \u003ca title=\"Winter Warming Reds\" href=\"https:\/\/www.differentdrop.com\/collections\/winter-warming-reds\"\u003erobust red wines\u003c\/a\u003e perfect for those chilly evenings. This selection includes hearty 96 point McLaren Vale Shiraz from Bondar, a cracking 95 point Cabernet Sauvignon, one of the country's best value Grenache wines and velvety Montepulciano and more.\u003c\/p\u003e\n\u003cp\u003eWhether you’re by the fireplace or at a festive dinner, these wines were specifically chosen to help you get your winter glow on!\u003c\/p\u003e\n\u003cp\u003eThis pack comes in at under $25 a bottle delivered with 20% OFF the full price of the pack!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bondar Violet Hour Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Cirillo Vincent Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Nick Spencer Wines Medium Dry Red Blend\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Unico Zelo Pipe Dream Nero d'Avola\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Mercer Wines Montepulciano\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Spinifex Tempranillo\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2023 Bondar Violet Hour Shiraz\u003c\/h3\u003e\n\u003cp\u003eThe 2023 Violet Hour Shiraz captures everything we love about McLaren Vale Shiraz, with a fresh, modern twist. Named after the dusky, violet-hued skies that marked the Bondars’ first-ever Shiraz harvest, this wine is all about elegance and power in perfect harmony.\u003c\/p\u003e\n\u003cp\u003eFrom the Rayner Vineyard—a revered site where the sandy soils of Blewitt Springs meet the structure of Seaview—this Shiraz offers the best of both worlds. Bright blue and red fruits take centre stage, complemented by silky tannins and a gentle aromatic lift that gives the wine a beautiful, expansive feel without the weight of heavy oak.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"It’s kind of bang on for that philosophy of that wine. You've got this modern, more medium-bodied take on the variety, but still got lots of flavour, good tannin, no oak influence... I love it. It’s really, really fine. Exactly what we want from Violet Hour.\"\u003cbr\u003e- Andre Bondar on the 2023 Violet Hour\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eWith its lovely tannin structure and vibrant red fruit, the 2023 Violet Hour is both versatile and sophisticated, offering plenty of flavour for drinkers who want the plushness and complexity of McLaren Vale without the heaviness.\u003c\/p\u003e\n\u003cp\u003eA must-buy for any Shiraz lover seeking something both stylish and expressive.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"The value here has always been super keen. That’s as true as ever with this iteration from a cool year, typically lifted and fragrant but also with some serious import. A tick up from mid-weight, this is spicy and peppered ferruginous minerality, along with blackberry, dark cherries, tapenade, violet, cassia, bay, coffee bean, and salted licorice. Red berries swell up on the palate, with a thoughtfully woven skein of tannins underwriting its class. Excellent.\" \u003cbr\u003e- Marcus Ellis (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/vpz7ctIPR_c?si=40WhU4wz2ueGfKa-\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2023 Bondar Violet Hour Shiraz\" href=\"https:\/\/www.differentdrop.com\/products\/2023-bondar-violet-hour-shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Cirillo Vincent Grenache\u003c\/h3\u003e\n\u003cp\u003eThe Cirillo Vincent Grenache is, year after year, one of the country's best-value Grenache. It's also a homage to Marco's father, who passed down all of his winemaking knowledge (spanning 8 generations!) down to him.\u003c\/p\u003e\n\u003cp\u003eVincent is a charismatic character, just like his maker. It bucks the trend of big, sweet, oaky Barossa Grenache and sits firmly in the bright, cheery and gluggable camp.\u003c\/p\u003e\n\u003cp\u003eA portion of whole bunches give it a lifted perfume and silky texture, while the use of older French oak and stainless steel ensure this is a lot brighter and bouncier than many of its Barossa counterparts.\u003c\/p\u003e\n\u003cp\u003eExceedingly easy drinking and tremendous value.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"Is this the best value red wine in Australia? It'd have to be up there at the pointy end... delivers so much enjoyment for the price. A cracker.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion) on the 2023 Cirillo Vincent Grenache\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\"This strikes me as among the best value wines yet tasted this year... Delicious! Drink or hold.\" - Ned Goodwin MW (JamesSuckling.com) on the \u003cmeta charset=\"utf-8\"\u003e2022 Cirillo Vincent Grenache\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2024 Cirillo Vincent Grenache\" href=\"https:\/\/www.differentdrop.com\/products\/2024-cirillo-vincent-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Nick Spencer Wines Medium Dry Red Blend\u003c\/h3\u003e\n\u003cp\u003eNick Spencer’s Medium Dry Red Blend is a nod to a golden era of Australian wine – the classic ‘Aussie clarets’ of the 50s, 60s and 70s. Back then, the focus was on crafting beautiful, balanced wines from multiple varieties rather than spotlighting single regions or grapes. Nick’s 2023 version captures that spirit in a modern, polished way.\u003c\/p\u003e\n\u003cp\u003eBuilt on a Cabernet Sauvignon base, with Shiraz and a splash of Malbec, it’s vivid and immediately engaging. Expect a lifted, floral nose with notes of blue and black fruits, ironstone, aniseed, and a hint of dark chocolate. The palate is juicy and medium-bodied, with a crunchy cranberry-like acidity and silky tannins that promise a good few years of evolution if you have the patience.\u003c\/p\u003e\n\u003cp\u003eAs always with Nick’s wines, it’s an exercise in balance, charm, and drinkability. A roast lamb or a hearty tray of roast veggies would do it justice. This is a true-blue, proper Australian red, thoughtfully done.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"This is such a pure expression of cabernet. It has depth, flavour, scaffolding and length, but most especially, it’s lifted. It tastes of boysenberry, cocoa, bay leaves and fennel, with complex tannin spreading and running through the juiciness of the finish. Drinking this is like watching steam rise from a cool dark pond; here though the steam is scent. It just keeps on rising as if it can barely stop itself. It’s a beautiful drink and a charming experience.\"\u003cbr\u003e- Campbell Mattinson (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Nick Spencer Wines Medium Dry Red Blend\" href=\"https:\/\/www.differentdrop.com\/products\/2023-nick-spencer-wines-medium-dry-red-blend\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Unico Zelo Pipe Dream Nero d'Avola\u003c\/h3\u003e\n\u003cp\u003eAsk Unico Zelo winemaker Brendan Carter the reason for the name 'Pipe Dream' for this wine and he chuckles, explaining that he has a pipe dream that one day Nero d'Avola will be planted more widely in Australian than Shiraz.\u003c\/p\u003e\n\u003cp\u003eMaybe one day!\u003c\/p\u003e\n\u003cp\u003eThis wine is all about exploring what Nero can do from a cooler climate in the Adelaide Hills (Birdwood specifically) as opposed to its usual warmer Aussie homes of Heathcote, McLaren Vale and Riverland.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine is impressive, pulsating with both brightness and concentration, whilst never losing its natural acidity.\u003c\/p\u003e\n\u003cp\u003eNot a lot made, but absolutely delicious! The perfect drop for when you're feeling a little fancy.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Unico Zelo Pipe Dream Nero d'Avola\" href=\"https:\/\/www.differentdrop.com\/products\/2022-unico-zelo-pipe-dream-nero-davola\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Mercer Wines Montepulciano\u003c\/h3\u003e\n\u003cp\u003eThe Mercer Montepulciano Rosso brings a little bit of the Italian countryside to Australia, delivering an attractive, energetic wine.\u003c\/p\u003e\n\u003cp\u003eMontepulciano is an Italian grape that is slowly and thankfully growing in popularity in Australia. Mercer's iteration of it is a nod to its European forebears with its lovely dark fruits and chocolate tones, with some savoury herbs adding some complexity.\u003c\/p\u003e\n\u003cp\u003eOn the palate, it's all about energy and flavour, with the fruitiness singing alongside the acidity, while the tannins are not overpowering but finely integrated.\u003c\/p\u003e\n\u003cp\u003eIf you can't get your hands on an Italian Montepulciano, grab the Mercer instead. You'll thank us later.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e92 points\u003c\/strong\u003e\u003cbr\u003e\"It's an excellent example of monte's fun and serious sides. A great drink for anything seared on the barbecue or spicy meat-based stews. A value add to any day of the week.\"\u003cbr\u003e- Shanteh Wale (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Mercer Wines Montepulciano\" href=\"https:\/\/www.differentdrop.com\/products\/2023-mercer-wines-montepulciano\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Spinifex Tempranillo\u003c\/h3\u003e\n\u003cp\u003eWhile Spinifex has certainly amassed a formidable reputation for producing some of the country's leading examples of Rhone-inspired reds and whites, Peter Schell is no slouch with when it comes to knocking out a top-notch example of an emerging variety either.\u003c\/p\u003e\n\u003cp\u003eThis is a single vineyard Tempranillo from the foothills of the Barossa Valley. It's picked early, destemmed, fermented wild and bottled without fining or filtration. This release from the Spinifex duo is as you might expect, a combination of just the right amount of precision and drinkability.\u003c\/p\u003e\n\u003cp\u003eWith this release, Pete is searching for freshness and varietal character - he's nailed it.\u003c\/p\u003e\n\u003cp\u003eA great addition to the Spinifex range and yet another feather in Pete's very feathery cap.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2024 Spinifex Tempranillo\" href=\"https:\/\/www.differentdrop.com\/products\/2024-spinifex-tempranillo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":31808426180651,"sku":"The Winter Warmers Pack","price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/WinterWarmers_1.webp?v=1756445972"},{"product_id":"new-zealand-pinot-power-pack","title":"New Zealand Pinot Power Pack","description":"\u003cp\u003eThis mixed pack contains some of the very finest and most sought-after Pinot Noirs in all of New Zealand. Icons, rising stars, some of the biggest names in NZ wine. This is a strictly limited run pack and won't be available for long.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Ata Rangi Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Felton Road Calvert Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Rippon Mature Vine Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Burn Cottage Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Sato La Ferme de Sato Sur les Nuages Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Prophet's Rock Home Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2022 Ata Rangi Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eAta Rangi has long stood at the very top of New Zealand Pinot Noir, its name synonymous with Martinborough’s stony soils and the powerful, cellar-worthy wines they produce. Founded in 1980 by Clive Paton on a humble sheep paddock, the estate has grown into one of the world’s great Pinot benchmarks, without ever losing its small-family ethos.\u003c\/p\u003e\n\u003cp\u003eThe 2022 release shows exactly why Ata Rangi is held in such esteem. It’s made from the estate’s oldest vines on the Martinborough Terrace, including a large proportion of the Abel clone – the so-called “Gumboot” Pinot that’s become part of New Zealand wine folklore. The season brought its challenges, but careful handwork and strict selection meant only pristine fruit made it into the fermenters.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the wine is as perfumed and complex as ever: spice-laden notes of clove, cardamom and pink peppercorn over red fruits, rosehip and grilled strawberry. The palate brings that classic Ata Rangi poise – silky, layered, savoury, with fine tannins threading everything together. It finishes long and precise, promising both immediate charm and decades of graceful evolution.\u003c\/p\u003e\n\u003cp\u003eA landmark 2022 release from one of New Zealand’s most important producers.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"Stunning and captivating, the wine shows dark berry, warm spice, porcini, and toasted almond characters with an elegant floral overtone. The palate is equally enticing with outstanding concentration and depth, combined with silky flow and beautifully infused fine tannins, making it wonderfully structured with finesse and sophistication. Gorgeously proportioned and harmonious with a sustained, graceful finish.\"\u003cbr\u003e- Sam Kim (Wine Orbit)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ciframe width=\"1280\" height=\"720\" src=\"https:\/\/www.youtube.com\/embed\/703OhE8Eh84\" title=\"Ata Rangi\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-ata-rangi-pinot-noir\" title=\"2022 Ata Rangi Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Felton Road Calvert Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eFelton Road has been making Pinot in Bannockburn since the early ’90s, and Calvert Vineyard has long been one of their most recognisable sites. It sits just east of the winery on deep clay and silt soils, giving wines that are a bit darker, more grounded, and quietly powerful compared to their other blocks.\u003c\/p\u003e\n\u003cp\u003eThe 2024 season was warm and dry with cool nights – perfect for slow, even ripening. The fruit was hand-picked, mostly destemmed with a bit of whole bunch, and fermented with wild yeast before ageing in French oak, about 20% new.\u003c\/p\u003e\n\u003cp\u003eThe wine shows dark cherry and plum, a little spice and earth, and that firm, chalky texture Calvert always seems to give. It’s structured but not heavy, with clean acidity and plenty of length.\u003c\/p\u003e\n\u003cp\u003eA classic Central Otago Pinot from one of the region's flagship producers.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-felton-road-calvert-vineyard-pinot-noir\" title=\"2024 Felton Road Calvert Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Rippon Mature Vine Pinot Noir\u003c\/h3\u003e\n\u003cp data-start=\"131\" data-end=\"456\"\u003eThis Pinot is the clearest snapshot of Rippon in any given year – a blend of all the fully established Pinot Noir vines across the property, many planted in the 80s and 90s on their own roots. The vineyard sits on a north-facing slope above Lake Wānaka, where schist, gravel and old glacial deposits meet.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"761\"\u003eIn 2021, Nick Mills kept things simple in the winery, letting the season and the fruit do the talking. The wine spent two winters in barrel and two more in bottle before release, settling into its shape and letting the tannins knit. There’s no makeup here – just the vineyard’s own texture and detail.\u003c\/p\u003e\n\u003cp data-start=\"763\" data-end=\"1060\"\u003eIt’s an elegant, fine-boned expression, more about persistence and nuance than sheer weight. You can drink it now for its perfume and freshness, but it’ll really hit its stride after a few more years in the cellar.\u003c\/p\u003e\n\u003cp data-start=\"763\" data-end=\"1060\"\u003eOne of the Southern Hemisphere's most individual and compelling Pinot Noirs.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"Lovely ripe berries and strawberries with some juicy fruit and forest flower aromas that follow through to a full body with layers of fruit and fine tannins that spread across the palate.\"\u003cbr\u003e- JamesSuckling.com\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-rippon-mature-vine-pinot-noir\" title=\"2021 Rippon Mature Vine Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Burn Cottage Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eBurn Cottage is one of the most celebrated Pinot Noirs in New Zealand, and this is another tremendous release, that could be enjoyed young but would be best kept in the cellar for a few years.\u003c\/p\u003e\n\u003cp\u003eA biodynamic vineyard from day one, this site has been groomed to perfection to produce Pinot Noir that can rival any in the world. Many believe this to be one of the most impressive versions of Pinot Noir outside of Burgundy.\u003c\/p\u003e\n\u003cp\u003ePlanted in only 2003, each year the vines get older, the more intense and complex the wine gets. It's the rare combination of power and finesse that sets the Burn Cottage Pinot Noir apart.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"The 2022 Burn Cottage Vineyard Pinot Noir is light and fine, with a delicate array of cherry, strawberry, red apple and freshly pressed linen notes. Woven throughout is sweet tobacco, graphite, white tea and finely ground pink peppercorns. In the mouth, the acidity works with the tannins to penetrate the palate with flavor, and it has an ethereal quality to it, which marks it as distinctly different from the Sauvage Pinot Noir. This is an eminently pretty Pinot Noir and comes highly recommended.\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-burn-cottage-vineyard-pinot-noir\" title=\"2022 Burn Cottage Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Sato La Ferme de Sato Sur les Nuages Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eYoshiaki and Kyoko Sato have built something special in Central Otago, and their 2022 La Ferme de Sato Sur les Nuages Pinot Noir shows why they’re one of the region’s most exciting producers. Leaving behind corporate careers in Tokyo and London, the Satos have dedicated themselves to organic, biodynamic winemaking with a hands-off approach that puts the vineyard front and centre.\u003c\/p\u003e\n\u003cp\u003eCrafted from their chemical-free Mount Pisa vineyard, this Pinot Noir is all about purity and balance. Natural fermentation, no additives, and minimal sulphur ensure the wine stays true to its origins.\u003c\/p\u003e\n\u003cp\u003eOn the nose, you’ll find dried strawberry, wild mushroom, and a touch of spice, with hints of earth and tar adding intrigue. The palate is elegant and layered, with deep red cherry and plum flavours carried by fine tannins and juicy acidity. A dusty texture and long, graceful finish round out the experience.\u003c\/p\u003e\n\u003cp\u003eIt's a powerhouse Central Otago Pinot that can go toe-to-toe with any of the biggest names in the region.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points \u0026amp; No.11 in the Suckling Top 100 Wines of NZ for 2024\u003c\/strong\u003e\u003cbr\u003e\"The aromas and flavors are marked with dried-strawberry, nutmeg, bark and mushroom character. Tar too. This is structured, showing fine tannins that give a beautiful mouthfeel and tension. Medium-bodied with a dusty texture in the finish and a long and thoughtful ending. Rather ethereal and energetic.\"\u003cbr\u003e- James Suckling\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-sato-la-ferme-de-sato-sur-les-nuages-pinot-noir\" title=\"2022 Sato La Ferme de Sato Sur les Nuages Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Prophet's Rock Home Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThe Home Block Pinot Noir burst onto the NZ wine scene when its first release, the 2005 vintage, was named in Bob Campbell's top 10 Pinot Noirs in Central Otago.\u003c\/p\u003e\n\u003cp\u003eSince then it has been one of the most consistently highly rated Pinot Noirs in the region.\u003c\/p\u003e\n\u003cp\u003eThe Home Block Pinot vines yield intense fruit, winemaker Paul Pujol mustering all he has learnt from his time at noted Oregon producer Rex Hill and in Chambolle-Musigny, Burgundy, to harness the power of his site.\u003c\/p\u003e\n\u003cp\u003eIt's an Old-World-Meets-New-World style of Pinot Noir. Structured, savoury and a killer in the cellar\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003cbr\u003e\u003c\/strong\u003e\"A fantastic pinot with dried strawberries, orange peel, terra-cotta, and dried leaves. It’s full and very layered with creamy and fine tannins that go on for minutes. Plenty of depth and very long with tension and a beautifully creamy, velvety finish.”\u003cbr\u003e- James Suckling (JamesSuckling.com)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-prophets-rock-home-vineyard-pinot-noir\" title=\"2022 Prophet's Rock Home Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":31913053093931,"sku":"New Zealand Pinot Power Pack","price":579.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/NewZealandPinotPowerPack_16f2d225-7015-4cea-a423-4373917b9e4c.webp?v=1763508834"},{"product_id":"kick-ass-cabernet-pack","title":"Cabernet \u0026 Mates Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSix kick-ass members of Cabernet’s extended family for all over the country that prove that Cabernet can still be cool.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bloody Hill Villages Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Dalla Mia Finestra Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2020 Blue Poles Allouran Merlot Cabernet Franc\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Nocturne SR Cabernets\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Renzaglia Cabernets di Renzo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Murdoch Hill Vis-a-Vis Cabernet Franc\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2023 Bloody Hill Villages Cabernet Sauvignon\u003c\/h3\u003e\n\u003cp\u003eBeautifully fresh and supple Cabernet from Timo's son Rivar, and wonderful value again in the Bloody Hill Villages range.\u003c\/p\u003e\n\u003cp\u003eMade at the family winery the fruit is sourced from the Coldstream sub-region. Hand-picked, wild fermented and matured in old oak for just six months.\u003c\/p\u003e\n\u003cp\u003eVery pure fruited, with blackcurrant leaf and cassis dominating. Gracefully mid-weight with real palate lift.\u003c\/p\u003e\n\u003cp\u003eCracking Cabernet for early drinking..(maybe not early morning though).\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"If you could grow cabernet in Beaujolais, this is what it would smell like. Fragrant with ripe raspberries, blackcurrant pastilles and spices. Juicy on the palate, with light, grippy tannins making this a delicious wine to drink, ever so slightly chilled, on a warm night with food.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"The more I tasted, the more I liked and then loved. Ripper drinking. One of those ‘wow wines’ for the bucks.\"\u003cbr\u003e- Mike Bennie (The Wine Front)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-bloody-hill-villages-cabernet-sauvignon\" title=\"2023 Bloody Hill Villages Cabernet Sauvignon\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Dalla Mia Finestra Cabernet Sauvignon\u003c\/h3\u003e\n\u003cp\u003eThere is something of a golden patch for Cabernet in the Lower Yarra.\u003c\/p\u003e\n\u003cp\u003eThis is where the likes of Mount Mary and Yeringberg have forged their reputations for producing some of the country's finest Cabernets and Cabernet blends.\u003c\/p\u003e\n\u003cp\u003eAt the bottom of the Yeringberg slope, a stone's throw from that legendary vineyard, sits the little family property of Bruce Lang. He's a man who quietly tends his grapes, Cabernet mainly, but with patches of Malbec, Shiraz and Pinot Noir in the ground.\u003c\/p\u003e\n\u003cp\u003eHe makes his wine with a hodgepodge of equipment, everything done by hand. The wines he makes, without fanfare, seriously over deliver.\u003c\/p\u003e\n\u003cp\u003eThe Cabernet is smoking value if you love the mid-weight Claret styles the Yarra has become adored for.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"The first Finestra cab to include 5% of merlot\/malbec\/cabernet franc. A very bright crimson red. A perfumed and youthful bouquet of dark cherries, blackcurrant, damson plums and violets. Gently leafy and equally good on the medium-bodied palate, which is juicy, yet compact with fine grained, persistent tannins rounding out a lovely wine. It's not the first Finestra wine I've tasted recently that has over delivered at this modest pricepoint, either.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Red and black fruits, baking spice, plenty of perfume, violet and pencils, and gee it’s a beautiful smelling wine, and there’s a slight varietal roast red capsicum\/pimento thing that adds rather than detracts. It’s medium-bodied, plenty of fleshy tannin grip, acidity is bright and crisp, and the finish is long and gently chewy, with tobacco and floral perfume trailing. Essence of YV Cabernet. It’s such a strong release, and best since the 2017. I’m thinking either 94 or 95 points, though the longer I spend time with it, the more it pushes me towards the higher score. Incredible value for a wine of this class and provenance too.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-dalla-mia-finestra-cabernet-sauvignon\" title=\"2021 Dalla Mia Finestra Cabernet Sauvignon\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2020 Blue Poles Allouran Merlot Cabernet Franc\u003c\/h3\u003e\n\u003cp\u003eWhen you think of Blue Poles you think of the Allouran, and this is a top shelf release of this much-loved wine.\u003c\/p\u003e\n\u003cp\u003eThe classic blend of Merlot and Cabernet Franc is one song in this release - the latter adding structure and perfume to the plump, juicy goodness of Merlot.\u003c\/p\u003e\n\u003cp\u003eAlongside some of its more ambitiously priced Margaret River counterparts, the Allouran is phenomenal value for money.\u003c\/p\u003e\n\u003cp\u003eThis wine sells out quicker and quicker each year. Act quickly if you want some for yourself.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2020-blue-poles-allouran-merlot-cabernet-franc\" title=\"2020 Blue Poles Allouran Merlot Cabernet Franc\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Nocturne SR Cabernets\u003c\/h3\u003e\n\u003cp\u003eThe SR Cabernets is a welcome addition to the Nocturne family.\u003c\/p\u003e\n\u003cp\u003eIt's made as a fleshier, more slurpable style of Margaret River Cabernet blend, built for drinking while you wait for the excellent Nocturne Single Vineyard Cabernet to mature.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from Yallingup, the Margaret River sub-region that Julian Langworthy believes makes some of the best Cabernet blends in the world.\u003c\/p\u003e\n\u003cp\u003eThe Cabernet component comes from their beloved Sheoak vineyard (the source of their SV Cabernet) and it's blended with small portions of Merlot and Malbec from the neighbouring vineyard farmed by the Simpsons.\u003c\/p\u003e\n\u003cp\u003eIt's a top-value Cabernet blend from this dynamic label. Easy drinking at a great price.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"It’s a wine of interest and impact, and mainly, I just enjoy that it’s a pretty serious Cabernet for not a lot of money.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-nocturne-sr-cabernets\" title=\"2022 Nocturne SR Cabernets\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Renzaglia Cabernets di Renzo\u003c\/h3\u003e\n\u003cp\u003eThe Cabernet di Renzo is an early-drinking Bordeaux blend of Cabernet Franc and Cabernet Sauvignon and Merlot from Orange, Bathurst, and O’Connell.\u003c\/p\u003e\n\u003cp\u003ePredominantly Cabernet Franc from the Boreelane vineyard, owned by Phillip Shaw, fermented with a small portion of whole bunches and held on skins for about a month before aging in old oak. The Cabernet component comes from Canobolas Wines and Merlot from the Carillion Vineyard, co-fermented with Cabernet Sauvignon from Gordon Hills, managed by Gilbert Family Wines and Nick Lander.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAdding depth to the blend are Cabernet and Merlot from Bella Luna, fermented as whole berries and aged in old oak. This meticulous crafting process highlights the essence of each vineyard, resulting in a harmonious and expressive wine.\u003c\/p\u003e\n\u003cp\u003eLovely drinking from the talented Sam Renzaglia.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e91 points\u003c\/strong\u003e\u003cbr\u003e\"Very appealing, medium-bodied red with vibrant perfume. Good chewy aftertaste with medium tannin.\" \u003cbr\u003e- Kasia Sobiesiak (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-renzaglia-cabernets-di-renzo\" title=\"2022 Renzaglia Cabernets di Renzo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Murdoch Hill Vis-a-Vis Cabernet Franc\u003c\/h3\u003e\n\u003cp\u003eThis wine was made as a tip of a cap to the energetic, mid-weight red wines of the Loire Valley.\u003c\/p\u003e\n\u003cp\u003eMichael Downer has been making big moves over the last few years looking for more drinkability in his reds wines. Keeping them fresh and light on their feet. This fits nicely into that brief.\u003c\/p\u003e\n\u003cp\u003eIt's Cabernet Franc made to be drunk in any weather, even with a chill if you like. Loads of sweet berries and a lilting floral perfume. It's a sublime Loire-inspired red wine that's sure to be a huge crowd pleaser.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-murdoch-hill-vis-a-vis-cabernet-franc\" title=\"2023 Murdoch Hill Vis-a-Vis Cabernet Franc\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":31988586446891,"sku":"Cabernet \u0026 Mates Pack","price":199.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/Cabernet_MatesPack_d4ecccef-3d50-40b8-b191-bc8029faecd5.webp?v=1756449820"},{"product_id":"nv-jilly-wine-co-white-wolf-of-cumbria-red","title":"NV Jilly Wine Co. White Wolf of Cumbria Red","description":"\u003cp\u003eThe White Wolf of Cumbria Red is a Jared Dixon's all-purpose red blend built from Merlot, Shiraz and Tannat.\u003c\/p\u003e\u003cp\u003eThe three varieties were harvested across three different seasons. The Shiraz and Merlot were picked in 2018 and 2019 and blended with the small Tanat portion from 2017. It fits right in the modern, juicy red wine category. Jam packed with sweet blue fruit and spice - it's hard to see anyone not liking this.\u003c\/p\u003e\u003cp\u003eWith the smooth and supple drinkability of medium-bodied Merlot taking centre stage, this is a creatively conceived crowd pleaser for all occasions.\u003c\/p\u003e","brand":"Jilly Wines","offers":[{"title":"Default Title","offer_id":33097633169451,"sku":"NV Jilly Wine Co. White Wolf of Cumbria Red","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/NV_Jilly_Wines_White_Wolf_of_Cumbria_Red.png?v=1612146478"},{"product_id":"spanking-spanish-reds-pack","title":"Sensacional Spanish Reds Pack","description":"\u003cp\u003eSix smashing wines from \u003ca href=\"https:\/\/www.differentdrop.com\/collections\/spain-red-wines\" title=\"Spanish Red Wines\"\u003eSpain\u003c\/a\u003e that showcase the modern and traditional elements of this historic wine-producing country.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Bernabeleva Madrid Camino de Navaherreros Garnacha\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Vina Ijalba Tempranillo Rioja\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Gran Cerdo Tempranillo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Bodegas Exopto Rioja Bozeto de Exopto\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 La Maldicion Vinos de Madrid Tinto Fino\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Alfredo Maestro Vina Almate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2022 Bernabeleva Madrid Camino de Navaherreros Garnacha\u003c\/h3\u003e\n\u003cp\u003eBernebeleva's philosophy is all about making wines expressive of place, being in balance with nature and keeping the purity and charm of the fruit on show throughout the whole process.\u003c\/p\u003e\n\u003cp\u003eUsing parcels of Grenache from each vineyard on the estate, this wine is one bursting with vibrant deliciousness. It's got drinkability in abundance, finished off with great finesse.\u003c\/p\u003e\n\u003cp\u003eThis is the more approachable, every day version of his delicious Garnacha wines. Built to drink now with gusto!\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Bernabeleva Madrid Camino de Navaherreros Garnacha\" href=\"https:\/\/www.differentdrop.com\/products\/2022-bernabeleva-madrid-navaherreros-garnacha\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Vina Ijalba Tempranillo Rioja\u003c\/h3\u003e\n\u003cp\u003eDionisio Ruiz planted his first vine in 1975, before years later founding Viña Ijalba, now in its third generation, producing quality ecological wines with a nice balance of the traditional techniques of la Rioja, with approachable modern stylings.\u003c\/p\u003e\n\u003cp\u003eViña Ijalba Tempranillo Rioja 2021 is 100% tempranillo. It's a generous, full-flavoured style, full of Spanish flair, but without the heavy oak that can often drag these Rioja reds down.\u003c\/p\u003e\n\u003cp\u003eEasy drinking Temp and tip-top value!\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2021 Vina Ijalba Tempranillo Rioja\" href=\"https:\/\/www.differentdrop.com\/products\/2021-vina-ijalba-tempranillo-rioja\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Gran Cerdo Tempranillo\u003c\/h3\u003e\n\u003cp\u003eNot a normal Rioja, not normal by any standard, but delicious pulpy Tempranillo from the iconoclast Gonzalo Grijalba\u003c\/p\u003e\n\u003cp\u003eIn fact, he can't call it Rioja, and nowhere is it mentioned on the label. Rather the label includes the quote \"this wine is dedicated to the bank executives that denied loans to us on the basis that wine is not a seizable asset.\" Gran Cerdo means Fat Pig, and the swine on the label has a mouthful of bank notes. Love a metaphor.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Gran Cerdo Tempranillo\" href=\"https:\/\/www.differentdrop.com\/products\/2022-gran-cerdo-tempranillo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Bodegas Exopto Rioja Bozeto de Exopto\u003c\/h3\u003e\n\u003cp\u003eTom Puyaubert's Rioja wines are finer expressions, with no American oak, and fruit sourced from higher altitude vineyards, many organic (no mean feat in Rioja).\u003c\/p\u003e\n\u003cp\u003eThe Bozeto is his bargain red offering, a gorgeous blend here that features 40% Grenache, Tempranillo \u0026amp; a splash of Graciano coaxed into a silky yet spicy wine of supreme drinkability.\u003c\/p\u003e\n\u003cp\u003eA hands-off approach gives the wine a natural feel. Fermentation is in both concrete and tank, then ageing in concrete and large old oak. Some semi-carbonic maceration adds to aromatic lift and a bouncy tang. Lovers of Spanish reds, jump on in!\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Bodegas Exopto Rioja Bozeto de Exopto\" href=\"https:\/\/www.differentdrop.com\/products\/2022-bodegas-exopto-rioja-bozeto-de-exopto\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 La Maldicion Vinos de Madrid Tinto Fino\u003c\/h3\u003e\n\u003cp\u003eThe rocky Valdilecha vineyard is the on the opposite side of Madrid to Bernabeleva, where winemaker Marc Isart has his day job as head winemaker.\u003c\/p\u003e\n\u003cp\u003eThis Tinto is 80% wild Tempranillo and 20% Malvar, a native white grape. Co-fermented, three or so weeks on skins, all cement and tank, no oak - a recipe for bright, energetic Spanish red, a long way removed from traditional Tempranillos from Rioja and Ribera del Duero.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2021 La Maldicion Vinos de Madrid Tinto Fino\" href=\"https:\/\/www.differentdrop.com\/products\/2021-la-maldicion-vinos-de-madrid-tinto-fino\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Alfredo Maestro Vina Almate\u003c\/h3\u003e\n\u003cp\u003eViña Almate was the name of the first vineyard Alfredo ever planted. This is a cracking Tempranillo made from old bush vines grown on various plots from 700m asl in Peñafiel to 1000m asl in the Valtiendas mountains.\u003c\/p\u003e\n\u003cp\u003eAll hand harvested, as is the only way with these vines, the fruit comes into the winery as perfect whole clusters. Alfredo ferments this wine as is - bunches and all.\u003c\/p\u003e\n\u003cp\u003eIt results in a lighter, spicier, more fruit forward style of Tinto Fino (Tempranillo) which is meant to be drunk in its youth.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2022 Alfredo Maestro Vina Almate\" href=\"https:\/\/www.differentdrop.com\/products\/2022-alfredo-maestro-vina-almate\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39269533483051,"sku":"Sensacional Spanish Reds Pack","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/SpankingSpanishRedsPack_7054ea14-e9da-4b1d-9241-77fd13b13f3b.webp?v=1730332168"},{"product_id":"two-tonne-tasmania-pinot-noir-masterclass","title":"Two Tonne Tasmania Pinot Noir Masterclass Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIf you ask us, the sub-regional offerings from Two Tonne Tasmania's main man Ricky Evans represent about the best Sub-$40 you can spend on a bottle of Tasmanian Pinot Noir.\u003cbr\u003e\u003cbr\u003eIt’s a stunning lineup from one of Tassie’s most exciting winemakers. The EST \u0026amp; STH Pinot Noirs are particularly scarce this year, and Ricky’s wines never stick around for long. If you want in, don’t wait!\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Two Tonne Tasmania STH Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2025 Two Tonne Tasmania EST Pinot Noir\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThis is the wine that started it all for Ricky Evans, and after 14 vintages, it remains the definitive snapshot of the Tamar Valley. The TMV is a clever puzzle of fruit sourced from three distinct areas of the valley - a mix of estate blocks and long-term leased sites that Ricky knows inside out.\u003c\/p\u003e\n\u003cp\u003eThe 2025 season was another warm one, forcing an early start to the harvest. Because sugars were moving fast, Ricky focused on picking for freshness, being light-handed in the winery to avoid over-extraction. He stayed cautious with the whole-bunch component, settling on a 10% inclusion across the final blend to add just enough spice and aromatic lift without overshadowing the fruit.\u003c\/p\u003e\n\u003cp\u003eThe result is a classic, pretty Pinot that captures the Tamar wonderfully. It’s loaded with bright red berries - think raspberry and wild strawberry - wrapped in fine, chalky tannins. Spending 11 months in oak (only 10% new) has kept the palate juicy and vibrant. It’s a fragrant, effortless Pinot that’s made for immediate enjoyment, though it has enough structure to keep things interesting. As always with Two Tonne, it’s dangerously drinkable and stocks never last long.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2025-two-tonne-tasmania-tmv-pinot-noir\" title=\"2025 Two Tonne Tasmania TMV Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania STH Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eWhile the TMV is the snapshot of the north, the STH is Ricky’s exploration of Tasmania’s cooler, southern corners. The 2025 vintage marks a big milestone for this cuvée, with the Huon Valley making its debut alongside the Derwent and Coal River Valleys. It now completes the trio of southern valleys, with each region making up roughly a third of the final blend.\u003c\/p\u003e\n\u003cp\u003eEven though the south is traditionally the coldest end of the island, the 2025 season was warm and generous enough to give this wine a serious amount of plushness. Surprisingly, Ricky found that the new Huon component actually provided the grunt and richness this year. He kept the winemaking light-handed - roughly 10% whole bunch across the parcels and an early press-off to ensure that the tannins stayed soft and pliable.\u003c\/p\u003e\n\u003cp\u003eRegardless, the result is the boldest and most structured Pinot in the Two Tonne range. It’s brooding and dark, loaded with black cherry and plum, but it still carries that essential Tassie lift. Spending 11 months in oak has smoothed out the edges, leaving you with a wine that has plenty of muscle but still feels energetic. It’s always the first to sell out of the three TTT Pinots, this year likely won't be different.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2025-two-tonne-tasmania-sth-pinot-noir\" title=\"2025 Two Tonne Tasmania STH Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania EST Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThe EST Pinot is Ricky Evans’ deep dive into the rugged East Coast. Sourced from the windswept Blackwood Estate in Cranbrook, this is where the wild Freycinet coastline and ancient volcanic soils strip away the pretty fruit found in the north, replacing it with something a bit more rugged and edgy.\u003c\/p\u003e\n\u003cp\u003eThe 2025 season was warm and dry, but the East Coast fruit actually came in a little lighter in weight this year. Ricky leaned into this, using a 100% whole-berry fermentation with about 10 days on skins. He worked the ferment gently - pumpovers early and hand-plunging at the finish - before pressing it off warm to preserve the perfume. The result is a slightly prettier, more ethereal version of EST than we usually see, though it still carries that hallmark mineral tannin that is the site's thumbprint.\u003c\/p\u003e\n\u003cp\u003eEven in a lighter frame, the wine's East Coast DNA is unmistakable. You still get the dark cherry and wild herb notes, but it’s the soil-driven, graphite tannins that really define it. It’s the most\"Itanianate\" of the Pinots, to use a clumsy analogy. But suffice to say, if you’re a fan of Pinots that lean into the savoury, mineral side of the spectrum, this is your pick.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2025-two-tonne-tasmania-est-pinot-noir\" title=\"2025 Two Tonne Tasmania EST Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/VXm1dgND7ZA?si=2O9jHhSTonavQZoo\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Woodlawn Tasmania","offers":[{"title":"Default Title","offer_id":39280883466283,"sku":"Two Tonne Tasmania Pinot Noir Masterclass Pack","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/TwoTonneTasmaniaPinotNoirMasterclassPack_4d9bf592-7f5f-4b62-8a83-575d671a3772.webp?v=1756449039"},{"product_id":"2017-revello-barolo-cerretta","title":"2017 Revello Barolo Cerretta","description":"\u003cp\u003eThis Ravello Barolo is an intensely powerful Nebbiolo from one of best sites in Serralunga d’Alba.\u003c\/p\u003e\u003cp\u003e\n\u003c\/p\u003e\u003cp\u003e This is not a wallflower wine to be sure, the dark fruit flavours and the concentration are very indicative of the Ceretta vineyard. There is a rich textural structure woven through this offering with the volume turned up to 11.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eBarolo in its all-powerful glory, and while the winery may suggest this wine is made to be both aged, and enjoyed in its youth; the dense tannin profile truly does demand time and patience, to showcase all that is great about the venerable Serralunga soil that produced this fruit.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Revello","offers":[{"title":"Default Title","offer_id":39392254459947,"sku":"2017 Revello Barolo Cerretta","price":200.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/Productcut.png?v=1626154726"},{"product_id":"2017-elvio-cogno-barolo-ravera","title":"2017 Elvio Cogno Barolo Ravera","description":"\u003cp\u003eA wonderful Barolo from Novello, from the house that put this cru on the map. This wine comes off the vines that surround their historic cellar.\u003c\/p\u003e\u003cp\u003eWhile this wine is known for its youthful austere severity, as it ages it loses nothing of its classic characteristics, only gaining more depth and complexity.\u003c\/p\u003e\u003cp\u003eFirm, elegant and potent on the nose, it’s a classic combination of rose, mint and tobacco, that will evolve over the course of time into spices, coffee, liquorice, truffle, leather. This offering is full-bodied, with a rounded bouquet of great structure and balance. A unique testimony to a prestigious terroir.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Elvio Cogno","offers":[{"title":"Default Title","offer_id":39399474135083,"sku":"2017 Elvio Cogno Barolo Ravera","price":195.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/ProductImageCutOut_36.png?v=1625454818"},{"product_id":"argentina-tour-pack","title":"Argy-Bargy Argentinian Malbec Pack","description":"\u003cp\u003eSix deliciously decadent reds that offer the perfect introduction into the world-famous \u003ca href=\"https:\/\/www.differentdrop.com\/collections\/argentinian-red-wines\" title=\"Argentinian Red Wines\" rel=\"noopener\" target=\"_blank\"\u003eMalbecs of Argentina\u003c\/a\u003e. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Laura Catena La Posta Paulucci Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Luigi Bosca La Linda Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Finca La Florencia Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Ernesto Catena Padrillos Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Bodega Colome Estate Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bodega Catena Zapata Catena Malbec\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Laura Catena La Posta Paulucci Malbec\u003c\/h3\u003e\n\u003cp\u003eThe 'La Posta' series of wines is Laura Catena's passion project to celebrate the small artisan growers of Mendoza - each wine is named after the grower, such as this perfect everyday Malbec that was grown by Angel Paulucci.\u003c\/p\u003e\n\u003cp\u003e‘La Posta’ is the name of the local taverns where growers and farmers gather to share a glass of wine, tell stories and exchange ideas, and indulge their passion for great regional produce.\u003c\/p\u003e\n\u003cp\u003eThis one of our favourite Argentinian Malbecs - full-bodied and opulent as you'd expect from this variety, but delivered with balance and restraint.\u003c\/p\u003e\n\u003cp\u003eA deliciously approachable Argentinian Malbec and terrific value!\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-laura-catena-la-posta-paulucci-malbec\" title=\"2024 Laura Catena La Posta Paulucci Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Luigi Bosca La Linda Malbec\u003c\/h3\u003e\n\u003cp\u003eThis bold, beautiful Malbec comes from the original family-owned winery of the Mendoza region.\u003c\/p\u003e\n\u003cp\u003eKnowledge of the grapes, soils and turns in the season have been passed down over four generations of the Arizu family, culminating in what is today considered one of the region's most prestigious labels.\u003c\/p\u003e\n\u003cp\u003eThis La Linda Malbec comes from vineyards in the northern tip of the D.O.C. area. It shows the deep, thumping base notes and impenetrable colour that are the signatures of the region.\u003c\/p\u003e\n\u003cp\u003eIf you're looking for that classic Argentinian Malbec hit, this would be a very good place to start.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-luigi-bosca-la-linda-malbec\" title=\"2024 Luigi Bosca La Linda Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Finca La Florencia Malbec\u003c\/h3\u003e\n\u003cp\u003eBig red lovers, you're on to a winner here.\u003c\/p\u003e\n\u003cp\u003eThis is an opulent, ultra-smooth Malbec from a vineyard almost 1000m above sea level, in the iconic region of Mendoza.\u003c\/p\u003e\n\u003cp\u003eAn Italian family from Piedmonte is behind the wine. Having immigrated in the 19th century, the Cassones established a modern premium winery in the south-west of the region.\u003c\/p\u003e\n\u003cp\u003eCombining this great old vine fruit with modern, polished winemaking techniques allows current owner Eduardo Cassone to produce powerful yet approachable wines that do great justice to the terroir they come from.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-finca-la-florencia-malbec\" title=\"2022 Finca La Florencia Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Ernesto Catena Padrillos Malbec\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"360\" data-start=\"60\"\u003eErnesto Catena’s Padrillos Malbec is a great way into the world of Mendoza reds - generous, smooth, and made for easy drinking. The fruit comes from organically farmed vineyards in the Uco Valley, and while this is a simple wine in all the right ways, it still shows the care and personality behind it.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"715\" data-start=\"362\"\u003ePadrillos, meaning “stallions”, is a nod to Ernesto’s polo background and his laid-back approach to making wine that’s full of life. This Malbec is all about ripe red and dark fruits, with a little herbal twist and just enough tannin to keep things tidy. It’s soft, savoury and super versatile - built for relaxed nights in or casual dinners with friends.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"874\" data-start=\"717\"\u003eThere’s no heavy oak or overextraction here, just bright fruit, good texture and a clean finish. A lovely mid-week red that punches well above its price tag.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-ernesto-catena-padrillos-malbec\" title=\"2024 Ernesto Catena Padrillos Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Bodega Colome Estate Malbec\u003c\/h3\u003e\n\u003cp\u003eThe historic Bodega Colome has been one of the driving forces in the worldwide growth of Malbec, in many thanks to brilliantly-priced quality wines such as this.\u003c\/p\u003e\n\u003cp\u003eEstablished in 1831 in Salta’s Upper Calchaqui Valley, this region boasts some of the world's highest vineyards, from 2,300 to 3,311 meters above sea level.\u003c\/p\u003e\n\u003cp\u003eCrafted from four distinct high-altitude vineyards, this Malbec showcases Argentina's diverse terroir. “La Brava” (1,700 masl) offers ripe fruit intensity, “Colomé” (2,300 masl) adds complexity, “El Arenal” (2,700 masl) lends elegance, and “Altura Máxima” (3,100 masl) contributes floral notes and fine tannins.\u003c\/p\u003e\n\u003cp\u003eDrinking this wine is like floating through a velvet fog. Expect bright aromas of blackberries and exotic flowers, leading to a palate of rich black fruit, spiced oak, and hints of pepper. Its fresh acidity and bold tannins reflect the alpine freshness typical of high-altitude Argentine Malbec.\u003c\/p\u003e\n\u003cp\u003eProduced from 100% biodynamic vineyards, it's plush, smooth and silky to drink. An excellent value full-bodied red from one of Argentina's most respected labels.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-bodega-colome-estate-malbec\" title=\"2022 Bodega Colome Estate Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Bodega Catena Zapata Catena Malbec\u003c\/h3\u003e\n\u003cp\u003eWhen it comes to Malbec in Mendoza, there’s Catena Zapata and then there’s everyone else. The Catena family has spent four generations mastering high-altitude viticulture, and the results speak for themselves in this beautifully expressive wine.\u003c\/p\u003e\n\u003cp\u003eThis Malbec captures the full breadth of Argentina's rugged mountain terroir, sourced from a trio of Mendoza’s top sites, including Lunlunta, El Cepillo, and Gualtallary. Hand-harvested from old vines grown on rocky, limestone-rich soils, the fruit sees a cool fermentation and gentle handling to lock in its natural vibrancy. Maturation in French oak for 11–13 months polishes the wine without dulling its wild heart.\u003c\/p\u003e\n\u003cp\u003eThe 2023 vintage brings plush layers of black cherry, plum and violet, framed by fine tannins and a lick of fresh acidity that keeps everything light on its feet. It’s generous without being heavy, structured without being rigid, it's textbook Catena.\u003c\/p\u003e\n\u003cp\u003eAn absolute benchmark for great value Mendoza Malbec, offering both immediate drinkability and the pedigree to reward cellaring for a decade or more.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-bodega-catena-zapata-catena-malbec\" title=\"2023 Bodega Catena Zapata Catena Malbec\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39402371743787,"sku":"Argy-Bargy Argentinian Malbec Pack","price":189.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/Argy-BargyArgentinianMalbecPack_2ebc2511-c043-4411-a94d-85f179d846ae.webp?v=1776227643"},{"product_id":"nv-ricca-terra-tinta-barocca-fortified-red-375ml","title":"NV Ricca Terra Tinta Barocca Fortified Red 375ml","description":"","brand":"Ricca Terra","offers":[{"title":"Default Title","offer_id":39405399506987,"sku":"NV Ricca Terra Tinta Barocca Fortified Red 375ml","price":37.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/Productcut_25.png?v=1626142372"},{"product_id":"nv-heaps-good-wine-co-red","title":"NV Heaps Good Wine Co. Red","description":"\u003cp\u003eInstant weird wine love. Maybe ten grape varieties, some red, some white and multiple vintages go into this bawdy, brisk red wine made by kiwi Nick Gee at his family winery in Slovenia.\u003c\/p\u003e\n\u003cp\u003eIt's on the light side of medium in terms of body weight, but on the full side of flavoursome, as peppery, red berry and herbal notes leap up the nose.\u003c\/p\u003e\n\u003cp\u003eThe palate is zingy and light-footed, with some skinsy phenolic bitterness the support structure rather than tannin.\u003c\/p\u003e\n\u003cp\u003eSlovenian boom time.\u003c\/p\u003e","brand":"Heaps Good Wine Co","offers":[{"title":"Default Title","offer_id":39414197223467,"sku":"NV Heaps Good Wine Co. Red","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/NVHeapsGoodWineCo.Red.webp?v=1708987924"},{"product_id":"2019-marius-simpatico-shiraz","title":"2019 Marius Simpatico Shiraz","description":"\u003cp\u003eThe Simpatico is sourced from the Shiraz vines on the outer perimeter of the Marius vineyard.\u003c\/p\u003e\n\u003cp\u003eTypically, the Simpatico will drink a little younger than the more hefty Symphony cuvee. It's a slightly racier, more streamlined iteration of Shiraz, with spice and a crunchiness a feature alongside the emphatic density that singles out the Shiraz wines from this unique site.\u003c\/p\u003e\n\u003cp\u003eIt's a wine of great character and offers incredible value for money. Only a small amount is available such is the ferverish hunger for Roger Pike's wines. To get a taste of Marius, there is no better place to start.\u003c\/p\u003e","brand":"Marius","offers":[{"title":"Default Title","offer_id":39438358446123,"sku":"2019 Marius Simpatico Shiraz","price":42.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/MariusSimpaticoShiraz.png?v=1630643781"},{"product_id":"2019-marius-symphony-shiraz","title":"2019 Marius Symphony Shiraz","description":"\u003cp\u003eThe Symphony is the finest, richest, most powerful Shiraz from the middle section of the Marius vineyard in McLaren Vale.\u003c\/p\u003e\n\u003cp\u003eThis wine shows imperious strength. It's the kind of wine that booms out across the room thumping its fist, loudly proclaiming its place of origin. The rare red gravels on the Marius vineyard impart a quality to the grapes like no other site in Australia. Owner\/proprietor Roger Pike does is coaxes this individual character into the glass with a deft touch.\u003c\/p\u003e\n\u003cp\u003eIf you want a wine that is going to look brilliant in 20+ years, this remarkable wine should be on your list for a number of reasons - not least of which is the incredible value it offers.\u003c\/p\u003e","brand":"Marius","offers":[{"title":"Default Title","offer_id":39438358478891,"sku":"2019 Marius Symphony Shiraz","price":55.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/MariusSymphonyShiraz.png?v=1630639783"},{"product_id":"giant-steps-2020-single-vineyard-pinot-noir-pack","title":"Giant Steps Single Vineyard Pinot Noir Pack","description":"\u003cp\u003eA limited allocation tasting pack of Mel Chester's four brilliant 2024 Yarra Valley single-vineyard Pinot Noirs from the Yarra Valley and Tasmania, including the coveted 98-point Applejack Pinot Noir. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/jgKwW4I0jYQ?si=YUhRgnKI0UBmE0Oi\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Giant Steps Applejack Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Giant Steps Primavera Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Giant Steps Bastard Hill Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2024 Giant Steps Sexton Vineyard Pinot Noir\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Giant Steps Applejack Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"One of Australia's most celebrated pinot noirs is in impressive form.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eApplejack is widely regarded as one the finest Pinot Noir vineyards in Australia. Perched high in Gladysdale on east-facing basalt soils, it’s always the most finely drawn of the single-vineyard Pinots - a beautiful place that delivers year after year.\u003c\/p\u003e\n\u003cp\u003eIn 2024, Applejack's signature precision is turned right up. A compact season brought an early harvest and pristine fruit. Despite the speed of the vintage, Applejack held its nerve. The vineyard’s cool aspect and elevation did the heavy lifting, delivering fruit with tension, clarity, and beautiful perfume.\u003c\/p\u003e\n\u003cp\u003eThis year’s wine is all crushed violets, blood plum, Chinese five spice, and dark cherry skin. The palate is taut and coiled, with a spine of mineral acidity and superfine tannins that hum through the finish. 40% whole bunch brings aromatic lift and gentle grip, while 10 months in barrique (20% new) keeps the oak in the background.\u003c\/p\u003e\n\u003cp\u003ePoised, intense, and commanding, this is a serious release from a vineyard that rarely misses.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003eTrophy for Best Pinot Noir\u003c\/strong\u003e\u003cbr\u003e2025 Australian Pinot Noir Challenge\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-giant-steps-applejack-vineyard-pinot-noir\" title=\"2024 Giant Steps Applejack Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Giant Steps Primavera Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"This always highly seductive and perfumed wine has aromas of raspberries, orange peel and cranberries as well as a little musk stick and rose bush.\"\u003cbr\u003e- Philip Rich\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eAlways the most perfumed of the single vineyard Pinots, and in 2024, Primavera is showing exactly why Woori Yallock has become such a prized postcode for Yarra Pinot.\u003c\/p\u003e\n\u003cp\u003eThe season was quick. Early budburst, fast flowering, and a compressed harvest window. That might’ve thrown some vineyards off, but not Primavera. The rich red soils held their nerve through the warm spells, and the fruit came in bright, lifted, and perfectly poised.\u003c\/p\u003e\n\u003cp\u003eThis is Yarra Valley Pinot in its most elegant form - rose petal, redcurrant, just-ripe raspberry, and a whisper of alpine herb. A wine that doesn’t try too hard but stays with you. Only 15% whole bunch, the rest destemmed and fermented as whole berries, then matured in barrique (20% new) for nine months.\u003c\/p\u003e\n\u003cp\u003eIf you’re chasing finesse over brooding power in the Giant Steps Pinots, this is your wine.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-giant-steps-primavera-vineyard-pinot-noir\" title=\"2024 Giant Steps Primavera Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Giant Steps Bastard Hill Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Tightly wound, this is driven as much by the wine's very bright acidity as its superfine tannins.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eBastard Hill lives up to its name - steep, wild, and hard-earned - but the results in 2024 are anything but brutish. This high-elevation site, planted by Ray Guerin in the 1980s and now handled with precision by Mel Chester and the Giant Steps team, continues to reveal its class.\u003c\/p\u003e\n\u003cp\u003eAfter years of cool, low-yielding vintages, 2024 brought more typical Yarra conditions - consistent warmth, solid crops, and a fast, focused harvest. For Bastard Hill, it meant a more compact, perfumed expression of Pinot: layered and detailed, but with a core of presence that sets it apart.\u003c\/p\u003e\n\u003cp\u003eHandpicked and destemmed, the wine was fermented in open oak vats, clone by clone, before spending 10 months in French oak (20% new). The result is lifted and aromatic with rosehip, blood orange, bergamot and framed by fine, savoury tannin.\u003c\/p\u003e\n\u003cp\u003eStill young and tightly coiled, this is a site with altitude, attitude and serious potential. In 2024, Bastard Hill is one of the more limited of the Single Vineyard Pinots from Giant Steps.\u003cbr\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"This is pinot noir of ethereality and perfume, transparency and fine detail; a wine of shapely dark fruit, balletic flow and intricately woven tannins.\"\u003cbr\u003e- Nick Ryan (Top 100 Wines of 2025)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-giant-steps-bastard-hill-vineyard-pinot-noir\" title=\"2024 Giant Steps Bastard Hill Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Giant Steps Sexton Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"The richest, meatiest and most immediate of the four single-vineyard pinots in '24.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eThere’s always a bit of grit to Sexton. Perched on a north-facing slope in Gruyere, it’s one of the warmer, earlier-ripening vineyards in the Giant Steps stable and in 2024, that heat came fast.\u003c\/p\u003e\n\u003cp\u003eThe season compressed. Ripening happened quickly, but the fruit rolled in clean, dark, and delicious. You feel that in the wine. It's all black cherry, blood plum, and a flicker of graphite running through the finish. There’s structure here, but not the type you need to cellar for a decade. This is a Pinot with immediacy, confidence, and crunch.\u003c\/p\u003e\n\u003cp\u003eThe G5V15 clone continues to suit the site like a glove. Picked early, fermented with a split of whole berries and whole bunches, then matured in barrique (25% new).\u003c\/p\u003e\n\u003cp\u003eSexton is the boldest of the Giant Steps single-vineyard Pinots and, as always, one of the most generous on release. No need to wait for this one.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/GiantstepsVineyardmap_PNG_1024x1024_3bc85611-5d0c-482e-8555-12f6a95f35c9.jpg?v=1754281827\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-giant-steps-sexton-vineyard-pinot-noir\" title=\"2024 Giant Steps Sexton Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Giant Steps","offers":[{"title":"Default Title","offer_id":39438456750123,"sku":"Giant Steps Single Vineyard Pinot Noir Pack","price":375.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/GiantStepsSingleVineyardPinotNoirs.webp?v=1767579883"},{"product_id":"2020-alkina-kin-birdsong-shiraz","title":"2020 Alkina Kin Birdsong Shiraz","description":"\u003cp\u003eThe cooler, gentler expression of Alkina Shiraz, a blend of both clay and schisty soil plots.\u003c\/p\u003e\n\u003cp\u003eMedium more than full-bodied ,with lifted aromas of mulberry, plum and spice, backed up by an autumnal, earthy note.\u003c\/p\u003e\n\u003cp\u003eOrganic and biodynamic fruit go into a really well-made and easily digestable Barossa red.\u003c\/p\u003e","brand":"Alkina","offers":[{"title":"Default Title","offer_id":39527970406443,"sku":"2020 Alkina Kin Birdsong Shiraz","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2020AlkinaKinBirdsongShiraz.png?v=1637278936"},{"product_id":"2019-jamsheed-wandin-syrah","title":"2019 Jamsheed Wandin Syrah","description":"\u003cp\u003eThe Wandin Syrah is a sensational addition to the JAmsheed range of single site Syrahs.\u003c\/p\u003e\n\u003cp\u003eThe vineyard is at Wandin East in the Yarra Valley and is organically farmed and sits atop grey loam soils streaked with volcanic clay. The cooler Yarra Valley climate provides a stark contrast to Gary's other prized Syrah vineyards, with this wine all about pepper, spice and elegant structure.\u003c\/p\u003e\n\u003cp\u003eThis is a real treat and a fine example of why the Yarra makes some of the finest cool climate Syrahs in Australia.\u003c\/p\u003e","brand":"Jamsheed","offers":[{"title":"Default Title","offer_id":39567577153579,"sku":"2019 Jamsheed Wandin Syrah","price":54.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2018JamsheedWandinSyrah_92b34100-c7ab-4a54-8b35-5275e9684d73.png?v=1636597051"},{"product_id":"bargain-beaujolais-pack","title":"Hey Hey It's Beaujolais! Pack","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/collections\/beaujolais-red-wines\" rel=\"noopener\" target=\"_blank\"\u003eBeaujolais\u003c\/a\u003e is one of the last bastions of great value wine in France where fresh and frisky reds made from the loveable Gamay grape are still approachable enough in price to be enjoyed any night of the week.\u003c\/p\u003e\n\u003cp\u003eHere are six of our favourites that won't bust the bank. It's the perfect way to explore this much-loved French wine region at a great price.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Dominique Piron Beaujolais-Villages\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Domaine les Prevelieres Morel Pierre Dorees Grain d’Argile Beaujolais\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Chateau de La Chaize Fleurie\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Chateau De Corcelles Beaujolais Villages\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Pierre-Marie Chermette Beaujolais Les Griottes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Jean Paul Dubost Beaujolais-Villages Lantignie Rouge\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Dominique Piron Beaujolais-Villages\u003c\/h3\u003e\n\u003cp\u003eThe Dominique Piron Beaujolais-Villages is one of the best value entry-level Beaujolais on the Australian market. Crafted from 100% Gamay sourced from 50-year-old vines, this wine delivers everything you want in a fresh, light-bodied red-bright fruit, natural freshness, and incredible drinkability.\u003c\/p\u003e\n\u003cp\u003eOn the nose, bright notes of cherry, raspberry, and pomegranate leap from the glass, while the palate reveals a juicy core supported by crisp acidity and fine tannins. It’s light, crunchy, and wonderfully refreshing, perfect for enjoying with a slight chill. The granite soils and hand-harvested grapes lend a touch of complexity, making this a seriously fun yet refined wine that’s a joy to drink.\u003c\/p\u003e\n\u003cp\u003eWhether you’re looking for a great companion to your next picnic or a versatile red to pair with grilled chicken or salads, this Beaujolais-Villages is our go-to. Delightfully smashable, it’s proof that quality Beaujolais doesn’t have to break the bank!\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-dominique-piron-beaujolais-villages\" title=\"2024 Dominique Piron Beaujolais-Villages\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Domaine les Prevelieres Morel Pierre Dorees Grain d’Argile Beaujolais\u003c\/h3\u003e\n\u003cp\u003eFrom a small clay-based vineyard in Beaujolais, Grain d’Argile captures the easy charm of good Gamay with a bit of extra texture and depth. The vineyard is farmed organically, and everything in the cellar is done with a soft touch – spontaneous ferment, no additions, no fining or filtration.\u003c\/p\u003e\n\u003cp\u003eThe 2024 vintage has a lively, red-fruited energy to it – bright cherry and cranberry with a subtle herbal edge. There’s a gentle grip from the tannins, but it still feels juicy and light on its feet. The clay soils bring a little roundness to the palate, keeping things supple without losing freshness.\u003c\/p\u003e\n\u003cp\u003eIt’s a clean, pure take on Beaujolais, and tremendous value.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"This does gamay great justice, revealing an ultra-drinkable and immediately charming wine. With finesse.\"\u003cbr\u003e- Mike Bennie (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-domaine-les-prevelieres-morel-pierre-dorees-grain-d-argile-beaujolais\" title=\"2024 Domaine les Prevelieres Morel Pierre Dorees Grain d’Argile Beaujolais\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Chateau de La Chaize Fleurie\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"361\" data-start=\"61\"\u003eChâteau de La Chaize might be one of the oldest names in Beaujolais, but it’s definitely not stuck in the past. With new energy behind the scenes and a shift toward organics and minimal handling, the wines have taken on a real sense of clarity and charm. This Fleurie shows that shift in full flight.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"686\" data-start=\"363\"\u003eThe fruit comes off old vines grown on the classic pink granite soils of the cru. It’s all handpicked, wild-fermented and aged in a mix of concrete and large old oak, keeping things fresh and letting the vineyard do the talking. There’s nothing fancy or overdone here - just straight-up, delicious Gamay made the right way.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"849\" data-start=\"688\"\u003eIt’s light, savoury and quietly complex, with that gentle Fleurie perfume and a clean, fine-boned structure that makes it dangerously easy to keep going back to.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-chateau-de-la-chaize-fleurie\" title=\"2023 Chateau de La Chaize Fleurie\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Chateau De Corcelles Beaujolais Villages\u003c\/h3\u003e\n\u003cp\u003eThe highest quality Beaujolais is perhaps at its highest peak ever. But the original, simple beauty and value of wines from this region are captured in the Corcelles.\u003c\/p\u003e\n\u003cp\u003eSourced from 35 hectares of sandy-clay soils, this wine brings together the richness and expressiveness of the Perreon and Charentay vineyards with the elegance and freshness of the later-ripening Pruzilly vineyards. With an average vine age of 45 years, this wine embodies tradition and quality.\u003c\/p\u003e\n\u003cp\u003eHandpicked by a dedicated team of 150 grape pickers, the grapes undergo traditional semi-carbonic maceration, with a 6-7 day fermentation and pumping over. The wine matures in stainless steel tanks before bottling in the spring, preserving its fresh and lively character.\u003c\/p\u003e\n\u003cp\u003eWith its buxom bottle and gutsy dark spiced cherry fruit, it’s a fun red to revel in, whatever the occasion. It's a fantastic wine to share with friends over dinner, or to enjoy by yourself!\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-chateau-de-corcelles-beaujolais-villages-1\" title=\"2023 Chateau De Corcelles Beaujolais Villages\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Pierre-Marie Chermette Beaujolais Les Griottes\u003c\/h3\u003e\n\u003cp\u003ePierre-Marie Chermette (formerly Domaine du Vissoux) is one of the true beacons of quality in Beaujolais, a producer who was championing sustainable farming long before it was fashionable.\u003c\/p\u003e\n\u003cp\u003e'Les Griottes' is named after the grove of wild cherry trees that borders the vineyard in Saint-Vérand. While this is positioned as their approachable, early-drinking cuvée, the vines here are 30 to 40 years old—a serious age for an entry-level wine. Grown on the region's dark granite soils, these vines produce Gamay with genuine depth.\u003c\/p\u003e\n\u003cp\u003eThe winemaking remains steadfastly traditional: whole bunches, wild yeasts and semi-carbonic maceration in concrete tanks, followed by a short rest in old oak casks. It is the classic recipe for \"real\" Beaujolais.\u003c\/p\u003e\n\u003cp\u003eThe 2024 vintage was on the cooler side, which has gifted this wine a thirst-quenching energy. As the name suggests, it is packed with bright cherry fruit, alongside notes of blueberry, strawberry and a distinct \"cherrystone\" tang. It is light-to-medium bodied, crunchy and impossibly easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-pierre-marie-chermette-beaujolais-les-griottes\" title=\"2024 Pierre-Marie Chermette Beaujolais Les Griottes\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Jean Paul Dubost Beaujolais-Villages Lantignie Rouge\u003c\/h3\u003e\n\u003cp\u003eThe effortlessly delicious Jean Paul Dubost Beaujolais-Villages Lantignié Rouge is a wine that delivers cru quality at a remarkable value.\u003c\/p\u003e\n\u003cp\u003eDomaine Dubost Morgon, established in 1902, is now helmed by fourth-generation vigneron Jean-Paul Dubost who is dedicated to organic farming and non-interventionist winemaking. \u003cmeta charset=\"utf-8\"\u003eProduced using classic semi-carbonic maceration of whole clusters, this Gamay is bottled with minimal intervention, no added sulphur and just a light filtration.\u003c\/p\u003e\n\u003cp\u003eLantignié is a sub-zone we’ve watched closely - it’s widely considered the \"eleventh cru\" in waiting because the granite soils here punch way above their weight. This 2024 is a cracker. It’s made with whole clusters and zero added sulphur, giving it that wild, authentic energy we love from the Dubost cellar. It’s bright, brambly, and carries a serious mineral grit that makes it feel far more expensive than the label suggests.\u003c\/p\u003e\n\u003cp\u003eThe fruit is crunchy and lifted, woven together with a refreshing acidity that keeps you coming back for another glass. It’s got that moreish, savoury edge and a hint of spice that makes Gamay so addictive. This is pure, unadulterated Beaujolais that’s built for drinking right now.\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2024-jean-paul-dubost-beaujolais-villages-lantignie-rouge\" title=\"2024 Jean Paul Dubost Beaujolais-Villages Lantignie Rouge\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39597363003435,"sku":"Hey Hey It's Beaujolais! Pack","price":199.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/HeyHeyIt_sBeaujolais_Pack_1_2834c5d8-59be-417d-bf86-d517c2aa00b1.webp?v=1776896923"},{"product_id":"2019-clos-de-la-bonnette-damas-pourpre-cote-rotie","title":"2019 Clos de la Bonnette Damas Pourpre Cote Rotie","description":"\u003cp\u003eSyrah is at home in the Northern Rhone Valley of France, and the Cote Rotie, in particular, is renowned for producing some beautiful, ripe expressions of the grape.\u003c\/p\u003e\u003cp\u003eThe Clos de la Bonnette Damas Pourpre (meaning \"crimson damask\", a type of fabric) comes from a 0.4ha parcel planted in the 1990s in the Coteau de Tupin vineyard in Ampuis, situated near the town of Vienne.\u003c\/p\u003e\u003cp\u003eFollowing fermentation with natural yeasts, the wine is matured in five-year-old casks for 22 months. It is full of dark and red fruit aromas which carry onto the palate, as well as spice. The silky texture and long finish result in a truly delightful wine.\u003c\/p\u003e","brand":"Clos de la Bonnette","offers":[{"title":"Default Title","offer_id":39646299815979,"sku":"2019 Clos de la Bonnette Damas Pourpre Cote Rotie","price":185.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019ClosdelaBonnetteDamasPourpeCoteRotie.png?v=1639522777"},{"product_id":"2019-domaine-plageoles-gaillac-le-braucol","title":"2019 Domaine Plageoles Gaillac Le Braucol","description":"\u003cp\u003eIf you're looking for freshness, interest and easy drinking, look no further. This is the wine for you. Made entirely from Braucol, it was fermented with 50% whole bunches and in concrete tanks. For the uninitiated, this is a wine which would look best with a slight chill - half an hour or so in the fridge before serving would be great.\u003c\/p\u003e\n\u003cp\u003eSappy, juicy, spicy and, most importantly, easy, this is definitely for the glouglou crowd. It does have a concentration of red berries and cassis at it's core, but the acid is bright and crunchy, making it as refreshing as a red wine can be. There is a great lick of dried herbs, spices and bramble leaves which make for great complexity too.\u003c\/p\u003e","brand":"Robert \u0026 Bernard Plageoles","offers":[{"title":"Default Title","offer_id":39775820283947,"sku":"2019 Domaine Plageoles Gaillac Le Braucol","price":41.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019DomainePlageolesGaillacLeBraucol_1.png?v=1642371268"},{"product_id":"2020-slope-klima-grenache-syrah","title":"2020 Slope Klima Grenache Syrah","description":"\u003cp\u003eThibaud Capellaro’s Slope wines are a marvellous new wave addition to the rich traditions of wines from the Rhone.\u003c\/p\u003e\n\u003cp\u003eThough clad with street art labels from local Lyonnaise lads, there’s no gimmicks here. Fruit comes from 60-year-old, organically farmed Grenache and Syrah vines.\u003c\/p\u003e\n\u003cp\u003eWith swirls of spiced red fruit and raspberry licorice, these are lovely, bright and energetic reds with subtle structure.\u003c\/p\u003e","brand":"Thibaud Capellaro","offers":[{"title":"Default Title","offer_id":39812059791403,"sku":"2020 Slope Klima Grenache Syrah","price":59.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2020SlopeKlimaGrenacheSyrah.png?v=1643257707"},{"product_id":"nv-yelland-and-papps-old-vine-grenache","title":"NV Yelland and Papps Old Vine Grenache","description":"","brand":"Yelland and Papps","offers":[{"title":"Default Title","offer_id":39826291425323,"sku":"NV Yelland and Papps Old Vine Grenache","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/YPOldVineGrenache_1.png?v=1645669285"},{"product_id":"2016-castello-dei-rampolla-d-alceo","title":"2016 Castello dei Rampolla D’Alceo","description":"\u003cp\u003eThe \"Super Tuscan\" has been one of the most polarising developments in the world of wine. While Australians are accustomed to seeing a broad variety of grapes grown even within one region, things are not so simple in many European, \"Old World\" countries. The term \"Super Tuscan\" refers to a red wine made in Tuscany that contains non-indigenous grapes such as Cabernet Sauvignon, Merlot, or Syrah.\u003c\/p\u003e\u003cp\u003eCastello dei Rampolla's approach to the D'Alceo has changed over the years; they now use less new oak in an attempt to shine the spotlight on the fruit. It's a big, bold and utterly captivating wine that will continue to develop marvellously in bottle for many years.\u003c\/p\u003e","brand":"Castello Dei Rampolla","offers":[{"title":"Default Title","offer_id":39861370617899,"sku":"2016 Castello dei Rampolla D’Alceo","price":249.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2016CastellodeiRampollaD_Alceo.png?v=1645146780"},{"product_id":"2021-kenny-wines-auburn-shiraz","title":"2021 Kenny Wines Auburn Shiraz","description":"\u003cp\u003eWith the purchase of a run-down vineyard in 2020, Victoria and Andrew Kenny were able to start realising their dream, and produce wines with a specific vision in mind.\u003c\/p\u003e\n\u003cp\u003eThis Shiraz is the fruit of that labour. Organically farmed with biological principles as well, they aim to grow pure expressive fruit, and showcase it in their wine.\u003c\/p\u003e\n\u003cp\u003e Floral, spicy, with exotic plumy notes, this is such a vibrant Shiraz, and while distinctly Clare, is also a breath of fresh air for this regional, bright fresh and beautifully unadorned.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Kenny Wines","offers":[{"title":"Default Title","offer_id":39872383680555,"sku":"2021 Kenny Wines Auburn Shiraz","price":29.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2021KennyWinesShiraz.png?v=1647564130"},{"product_id":"2021-fetherston-camellia-cabernet-sauvignon","title":"2021 Fetherston Camellia Cabernet Sauvignon","description":"\u003cp\u003eYarra Valley Cabernet Sauvignon consistently has wonderful qualities such as freshness, some spice, and silky tannins. These factors are delivered in spades in the Fetherston Camellia Cabernet Sauvignon, which is elegant, balanced and textured, without a hint of greenness to it. For the price, this Cabernet offers tremendous value, whether you drink it now or after several years of careful cellaring.\u003c\/p\u003e\n\u003cp\u003e\n\u003c\/p\u003e\u003cp\u003eFruit for the Fetherston Camellia Cabernet Sauvignon was sourced from the 32-year-old Yering Grange vineyard in the Yarra Valley, a small site producing high-quality fruit. With 20 days on skins, there is wonderful colour, flavour and texture in the wine, with only a hint of oak.\u003c\/p\u003e","brand":"Fetherston","offers":[{"title":"Default Title","offer_id":39902122934315,"sku":"2021 Fetherston Camellia Cabernet Sauvignon","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2021FetherstonCamelliaCabernetSauvignon.png?v=1646634082"},{"product_id":"2020-gazzetta-rosso-piero","title":"2020 Gazzetta Rosso Piero","description":"\u003cp\u003eTrish Nelson joined forces with her friend Piero to make this wine, and if you're looking to dial your table wine up to 11, this is your answer.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from the Ajola vineyards in Ovrieto, Umbria, and sees skin contact for about two weeks before ageing. It's a rustic red that still holds a certain softness - warming, herbaceous, and filled with savoury spice.\u003c\/p\u003e\n\u003cp\u003eThe perfect wine to share around the table on a cool night, or to keep all to yourself as you get comfy with a book.\u003c\/p\u003e","brand":"Gazzetta","offers":[{"title":"Default Title","offer_id":39932658450475,"sku":"2020 Gazzetta Rosso Piero","price":49.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2020GazzettaRossoPiero_fe429fbf-6ab7-4c27-96be-96ceee2e471e.png?v=1647565101"},{"product_id":"barossa-bargain-reds-pack","title":"Badass Barossa Red Pack","description":"\u003cp\u003eSix tip-top easy-drinking reds that perfectly capture the modern \u003ca title=\"Barossa Valley Red Wines\" href=\"https:\/\/www.differentdrop.com\/collections\/barossa-valley-red-wines\" data-mce-href=\"https:\/\/www.differentdrop.com\/collections\/barossa-valley-red-wines\"\u003eBarossa Valley\u003c\/a\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Cirillo Vincent Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Les Fruits Gonzo Cinsault Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Whistler Divergent S.M.G\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Head Red Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Torzi Matthews Vigna Cantina Negro Amaro\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Spinifex Syrah\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2023 Cirillo Vincent Grenache\u003c\/h3\u003e\n\u003cp\u003eThe Cirillo Vincent Grenache is, year after year, one of the country's best-value Grenache. It's also a homage to Marco's father, who passed down all of his winemaking knowledge (spanning 8 generations!) down to him.\u003c\/p\u003e\n\u003cp\u003eVincent is a charismatic character, just like his maker. It bucks the trend of big, sweet, oaky Barossa Grenache and sits firmly in the bright, cheery and gluggable camp.\u003c\/p\u003e\n\u003cp\u003eA portion of whole bunches give it a lifted perfume and silky texture, while the use of older French oak and stainless steel ensure this is a lot brighter and bouncier than many of its Barossa counterparts.\u003c\/p\u003e\n\u003cp\u003eExceedingly easy drinking and tremendous value.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-cirillo-vincent-grenache\" title=\"2023 Cirillo Vincent Grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Les Fruits Gonzo Cinsault Grenache\u003c\/h3\u003e\n\u003cp\u003eThe Gonzo is a captivating Cinsault Grenache blend from old vine McLaren Vale Grenache from Fi Wood in Blewitt Springs and young Cinsault from Wayne Ahrens in the Barossa.\u003c\/p\u003e\n\u003cp\u003eMade in a 'dry' carbonic style to maximize aromatics, the wine undergoes a three-week carbonic maceration before being foot-crushed and macerated for a couple of days. It's then pressed about halfway to dryness and finished as a blend in a tank before heading to large old barrels. The fermentation process typically takes around six weeks, but the results are well worth the wait.\u003c\/p\u003e\n\u003cp\u003eIt's a wine of interest and contrast; sweetly savoury, with some bitter twists, and a sinewy, rustic finish. Highly recommended for lovers of lo-fi but hi-class fine wine.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-les-fruits-gonzo-cinsault-grenache\" title=\"2023 Les Fruits Gonzo Cinsault Grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Whistler Divergent S.M.G\u003c\/h3\u003e\n\u003cp\u003eThis is the perfect casual red for any night of the week! Crafted by winemaker Michael Corbett, this wine combines Shiraz, Mataro, and Grenache into a smooth, easy-drinking experience.\u003c\/p\u003e\n\u003cp\u003eThe 2023 Divergent S.M.G. features 48% Shiraz, 42% Grenache, and 10% Mataro, mostly sourced from three local Barossa growers, with the rest from Whistler’s own organically and biodynamically farmed vineyards. This blend showcases the strengths of each varietal: Shiraz contributes blue fruits and spice, Mataro adds structure and earthiness, and Grenache brings an abundance of juicy red fruits.\u003c\/p\u003e\n\u003cp\u003eIn the winemaking process, each variety was harvested separately at optimal ripeness, destemmed in the vineyard, and underwent whole berry, natural fermentation in open fermenters. Gentle twice-daily pump-overs ensured a soft extraction of colour, with the wine then maturing in French oak for four months before blending.\u003c\/p\u003e\n\u003cp\u003eJuicy and a little earthy, think blue and red fruits and an almost meaty undertone. It's the perfect BBQ or pizza wine and can even be enjoyed slightly chilled, it's a great value, easy, enjoyable drinking Barossa bargain.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"This is a kind of rustic, almost a natty sort of Beaujolais character to it... Lots of character, and quite different to your usual Barossa GSM.\" - Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"Juicy and bouncy with a real meaty, rusty, medina-spicy edge that is very appealing indeed.\" - Dave Brookes (Halliday Wine Companion)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-whistler-divergent-s-m-g\" title=\"2023 Whistler Divergent S.M.G\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Head Red Cabernet Sauvignon\u003c\/h3\u003e\n\u003cp\u003eThe 2022 Head Red Cabernet Sauvignon is an absolute gem, showcasing the best of Barossa's secret weapon - Cabernet. \u003cbr\u003e\u003cbr\u003eFrom an \u003cmeta charset=\"utf-8\"\u003eEbenezer vineyard planted in 1950, this is a blend of small parcels of Merlot, Cabernet Franc, Malbec, and Petit Verdot. \u003cmeta charset=\"utf-8\"\u003eFermented naturally with indigenous yeast and minimally handled, this wine is all about purity.\u003c\/p\u003e\n\u003cp\u003eIt's full of classic Cabernet notes of blackcurrant, black cherry, and cassis, layered with hints of tobacco and a creamy texture. Fine tannins give the wine a polished finish without losing that bold Barossa depth.\u003c\/p\u003e\n\u003cp\u003eA wonderfully approachable Cabernet and tremendous value for money.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points\u003c\/strong\u003e\u003cbr\u003e\"\u003cmeta charset=\"utf-8\"\u003eA blend of 85% cabernet sauvignon, 5% merlot, 5% cabernet franc, 3% malbec and 2% petit verdot from across the subregions of Ebenezer, Nuriootpa and Flaxman Valley. Ripe blackberry and black cherry fruits with hints of cinnamon, clove, tobacco, olive tapenade, sage, cedar and cassis. An inflow of blackcurrant pastille on the palate lifts things up a notch, the tannins are fine and powdery, and there is a cassis-like flow on the exit.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-head-red-cabernet-sauvignon\" title=\"2022 Head Red Cabernet Sauvignon\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Torzi Matthews Vigna Cantina Negro Amaro\u003c\/h3\u003e\n\u003cp\u003eAlongside Torzi Matthews' excellent range of 'classic' Barossa varieties, they grow a small amount of Italian varieties, inspired by their Italian heritage. This is their extremely tasty rendition of Negro Amaro.\u003c\/p\u003e\n\u003cp\u003eIt's a spicy, savoury red with a strong backbone of tannin in support. It's a little different and a lot delicious.\u003c\/p\u003e\n\u003cp\u003eA great example of a seldom seen variety in Australia, and worth every penny for those exploring the plethora of Italian varieties appearing across the country.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-torzi-matthews-vigna-cantina-negro-amaro\" title=\"2021 Torzi Matthews Vigna Cantina Negro Amaro\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Spinifex Syrah\u003c\/h3\u003e\n\u003cp\u003ePete Schell continues to explore the possibilities with Shiraz\/Syrah in his beloved Barossa Valley, and this vibrant and lifted Syrah is a gorgeous drink.\u003c\/p\u003e\n\u003cp\u003eDesigned as a more understated and elegant version of Barossa Shiraz, Schell picks fruit from a couple of different, cooler sites in the Barossa and Eden Valleys. The grapes are picked earlier to retain freshness and perfume, before seeing a mixture of stainless steel and wooden and concrete fermenters.\u003c\/p\u003e\n\u003cp\u003eWild and savoury yet soft and sumptuous, this is Barossa Shiraz unlike we usually see it.\u003c\/p\u003e\n\u003cp\u003eInteresting, flavour-packed and moreish, this is another winner from this superstar winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-spinifex-syrah\" title=\"2021 Spinifex Syrah\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39932909682731,"sku":"Badass Barossa Red Pack","price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/BadassBarossaPack.webp?v=1731543326"},{"product_id":"2018-albino-rocca-barbaresco-angelo","title":"2018 Albino Rocca Barbaresco Angelo","description":"\u003cp\u003eThe Albino Rocca Barbaresco Angelo is named in honour of the great Angelo Rocca, and it's a great wine to dedicate to someone special.\u003c\/p\u003e\n\u003cp\u003eWith an enticing mix of red fruits on the nose, it has amazing fruit sweetness yet is completely dry. The palate shows a medium body and softness in the mouth, again with red fruits and lots of grippy tannin. While it comes from a trickier vintage, it is a lovely wine that is drinking well right now.\u003c\/p\u003e\n\u003cp\u003eWith a bit more bottle age, it will develop more tertiary characters such as leather, cigar box and dried fruit, while the tannins will soften.\u003c\/p\u003e","brand":"Albino Rocca","offers":[{"title":"Default Title","offer_id":39943676100651,"sku":"2018 Albino Rocca Barbaresco Angelo","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2018AlbinoRoccaBarbarescoAngelo.png?v=1648425072"},{"product_id":"2019-tenuta-di-trinoro-rosso-toscana","title":"2019 Tenuta di Trinoro Rosso Toscana","description":"\u003cp\u003eEach year, Andrea Franchetti of Tenuta di Trinoro crafts his flagship Rosso according to what the vintage offers. He is a winemaker with an open mind and a sensitive touch who carefully observes the annual conditions and chooses the absolute best for this wine. As such, there is no set cepage or even style, and vintages are bound only by their quality, power, and grace.\u003c\/p\u003e\n\u003cp\u003eThe 2019 is a blend of Cabernet Franc and Merlot, it is heady and rich whilst simultaneously flowing with grace and perfume. The terroir shines through with notes of wet stone and undertones of smoky minerality.\u003c\/p\u003e\n\u003cp\u003eA phenomenal wine that will reward deeply on many levels, 100 Points from Monica Larner at Wine Advocate merely underlines what an investment this bottle is.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/TenutadiTrinoroReviewExcerpt_600x600.jpg?v=1695869242\" alt=\"Tenuta di Trinoro Review Excerpt\"\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout Tenuta di Trinoro\u003c\/h3\u003e\n\u003cp\u003eOnly establishing plantings in 1992 Tenuta di Trinoro sits in viticultural isolation in sheep grazing country where Tuscany meets Umbria and Lazio.\u003c\/p\u003e\n\u003cp\u003eAndrea Franchetti deliberately concentrated his plantings around Cabernet Franc, where he sees parallels with the limestone and gravels of Bordeaux’s right bank appellations.\u003c\/p\u003e\n\u003cp\u003eSparing no expense and focused on exceptional quality, the vines are farmed biodynamically.\u003c\/p\u003e\n\u003cp\u003eTight planting, high thinning, very low yields, extreme ripeness, and concentration of flavour characterise his winemaking style. The wines are highly perfumed and opulent, at once approachable and meant to be left to develop in the bottle over time.\u003c\/p\u003e","brand":"Tenuta di Trinoro","offers":[{"title":"Default Title","offer_id":39964644343851,"sku":"2019 Tenuta di Trinoro Rosso Toscana","price":650.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019TenutadiTrinoroRossoToscana.png?v=1649207503"},{"product_id":"italian-stallions-red-pack","title":"Italian Stallions Red Pack","description":"\u003cp\u003eA collection of six killer red wines out of Italy for those in need of something tall, dark and handsome.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Poggio Anima Chianti DOCG\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Ciu Ciu Piceno Montepulciano Sangiovese\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Tenute Orestiadi Molino a Vento Nero d'Avola\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Maretti Langhe Nebbiolo\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Babo Chianti\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 G.D. Vajra Langhe Rosso\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Poggio Anima Chianti DOCG\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"448\" class=\"\"\u003eThis is Chianti made the old-school way — bright, savoury and refreshingly unpretentious.\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"448\" class=\"\"\u003eIt comes from Riccardo Campinoti, best known for his Brunello wines at Le Ragnaie, but here he's dialled things back and kept it simple. It’s 100% Sangiovese from vineyards near Siena, fermented with native yeasts in stainless steel, then aged for a short stint in old oak. No new barrels, no additions, no fuss — just clean, honest fruit.\u003c\/p\u003e\n\u003cp data-start=\"450\" data-end=\"715\" class=\"\"\u003eIn the glass, it’s all about clarity and crunch. There’s a gentle rustic edge, the kind you want from Chianti, with lovely acid and just enough grip to hold its own at the table. It’s not pushing for power or polish — this is a wine made to drink, not to overthink.\u003c\/p\u003e\n\u003cp data-start=\"717\" data-end=\"850\" class=\"\"\u003ePerfect for pasta, pizza or anything else that needs a bit of Italian charm.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2024 Poggio Anima Chianti DOCG\" href=\"https:\/\/www.differentdrop.com\/products\/2024-poggio-anima-chianti-docg\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Ciu Ciu Piceno Montepulciano Sangiovese\u003c\/h3\u003e\n\u003cp\u003eThis organically-farmed pitch-perfect casual red wine comes from the easternmost region of Central Italy, the Morro d'Alba region of the Marche,between the Apennine Mountains and the Adriatic sea.\u003c\/p\u003e\n\u003cp\u003eBy combining the soft, plummy characters of Montepulciano with the tannin and savoury characters of Sangiovese, the Bartolomei family make a big but balanced red that is going to be a big hit at your next BBQ.\u003c\/p\u003e\n\u003cp\u003eFor the bucks asked, this is a little ripper of a red, and it's organic and certified vegan to boot.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2024 Ciu Ciu Piceno Montepulciano Sangiovese\" href=\"https:\/\/www.differentdrop.com\/products\/2024-ciu-ciu-piceno-montepulciano-sangiovese\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Tenute Orestiadi Molino a Vento Nero d'Avola\u003c\/h3\u003e\n\u003cp\u003eNero d’Avola from the black soils of the Belice Valley, this medium to full bodied wine is full of rustic flavour and charm.\u003c\/p\u003e\n\u003cp\u003eQuite a nuanced wine here, with a broad range of flavours and aromas from berries to liquorice. Nero is such a seductive wine, the aromas pull you in close with the depth and power, while on the palate there is a softness to the wine, balanced so nicely with that classic Italianate tannin style.\u003c\/p\u003e\n\u003cp\u003eA wine that speaks of place and screams with value-for-money deliciousness.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2023 Tenute Orestiadi Molino a Vento Nero d'Avola\" href=\"https:\/\/www.differentdrop.com\/products\/2023-tenute-orestiadi-molino-a-vento-nero-davola\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Maretti Langhe Nebbiolo\u003c\/h3\u003e\n\u003cp\u003eFor lovers of affordable Italian table wines, the Maretti wines, crafted by the winemaker Danilo Drocco, have been delivering above and beyond for many years.\u003c\/p\u003e\n\u003cp\u003eThe Langhe Nebbiolo adds another delicious string to their bow. The fruit is macerated for only a short time before being pressed off to barrel. The intent here is to deliver a Piemontese Nebbiolo that is ready to drink now. Drocco has been very successful.\u003c\/p\u003e\n\u003cp\u003eThe tannins are super fine and moreish, the fruit is bright, energetic and has the signature rusty colour that you might associate with very traditional examples of Nebbiolo from this region.\u003c\/p\u003e\n\u003cp\u003eThis is one of the best value Italian Nebbiolos you will find.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-maretti-langhe-nebbiolo\" title=\"2022 Maretti Langhe Nebbiolo\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Babo Chianti\u003c\/h3\u003e\n\u003cp\u003eThe Babo Chianti is \u003cmeta charset=\"utf-8\"\u003esmashable Sangiovese 101 at a very fair price.\u003c\/p\u003e\n\u003cp\u003eHighly-regarded Tasmanian winemaker Justin Bubb traveks to Italy to make this delicious Chianti - one of \u003cmeta charset=\"utf-8\"\u003ethe few to be bottled under screw cap and retain all that lovely purity and freshness.\u003c\/p\u003e\n\u003cp\u003eThis freshness and juiciness is a result of half of the wine seeing carbonic maceration. Filled with cherry, earthiness and that classic savoury Sangiovese finish, it's a cracker wine for when you're feeling a little Italianate.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2023 Babo Chianti\" href=\"https:\/\/www.differentdrop.com\/products\/2023-babo-chianti\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 G.D. Vajra Langhe Rosso\u003c\/h3\u003e\n\u003cp\u003eThis is the type of wine that will get you hooked on the succulent red blends of Barolo and beyond.\u003c\/p\u003e\n\u003cp\u003eThe three main varieties in this wine - Nebbiolo, Barbera and Dolcetto - are made for each other, especially when guided by the capable hands of the Vajra team.\u003c\/p\u003e\n\u003cp\u003eIt's purpose built to be utterly un-put-down-able. A flourish of red fruits, Spring flowers and sweet spices makes this match perfectly to all matter of foods.\u003c\/p\u003e\n\u003cp\u003eIt's one of the most affable and delectable table wines from this region getting around at the moment, and ridiculous value to boot.\u003c\/p\u003e\n\u003cp\u003e\"It’s a staple of many in this country looking for a juicy and early drinking expression of Piedmont red.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2024 G.D. Vajra Langhe Rosso\" href=\"https:\/\/www.differentdrop.com\/products\/2024-g-d-vajra-langhe-rosso\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39972600905771,"sku":"Italian Stallions Red Pack","price":169.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/ItalianStallionsRedPack_d7e6be97-777f-4148-a8b2-bc470a0c0e8b.png?v=1763507907"},{"product_id":"2021-comyns-co-cabernet-shiraz","title":"2021 Comyns \u0026 Co. Cabernet Shiraz","description":"\u003cp\u003eCabernet and Shiraz, it’s as Aussie a combo as meat pie \u0026amp; sauce, Bunnings \u0026amp; sausage sizzle, you get the drift.\u003c\/p\u003e\n\u003cp\u003eThis Hunter Valley iteration from Comyns \u0026amp; Co delivers exactly what you’d expect from this classic blend, big juicy dark fruit, lots of richness, and a firm supple structure with a great balance of tannic structure tying it all together.\u003c\/p\u003e\n\u003cp\u003eWhen done well, this blend is the quintessential Australian red, bold muscles rippling under a chesty bonds singlet. Next-gen producer Scott Comyns has nailed this one, it delivers everything you expect, and little bit more.\u003c\/p\u003e","brand":"Comyns \u0026 Co.","offers":[{"title":"Default Title","offer_id":39986466455595,"sku":"2021 Comyns \u0026 Co. Cabernet Shiraz","price":29.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2021Comyns_CoCabShiraz.png?v=1649729167"},{"product_id":"2019-comyns-co-reserve-shiraz-pinot-noir","title":"2019 Comyns \u0026 Co. Reserve Shiraz Pinot Noir","description":"\u003cp\u003eUniquely Australian, the combination of Shiraz and Pinot seems to make for odd bedfellows, yet somehow this blend of grapes just works.\u003c\/p\u003e\n\u003cp\u003eThis Hunter Valley expression from Comyns \u0026amp; Co delivers in spades, both varieties play their role to perfection with the Pinot bringing the cherries and spice, while the shiraz imparts a darker, more rounded fruit character.\u003c\/p\u003e\n\u003cp\u003eScott Comyns has wasted no time making his mark on the Hunter Valley wine scene. His wines are fresh fun and uber approachable, and this reserve blend is a great example of that.\u003c\/p\u003e","brand":"Comyns \u0026 Co.","offers":[{"title":"Default Title","offer_id":39986466521131,"sku":"2019 Comyns \u0026 Co. Reserve Shiraz Pinot Noir","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019Comyns_Co.ReserveShirazPinotNoir.png?v=1649651856"},{"product_id":"2019-comyns-co-reserve-shiraz","title":"2019 Comyns \u0026 Co. Reserve Shiraz","description":"\u003cp\u003eFrom one of the premier Hunter Valley vineyards in Pokolbin, this is a fantastic expression of Shiraz, a true showcase of a regional classic.\u003c\/p\u003e\n\u003cp\u003eDefinitively medium-bodied, there is a dark core of fruit running through this Shiraz, with moreish chocolaty undertones peeking through this velvety smooth wine.\u003c\/p\u003e\n\u003cp\u003eRich, and intensely flavoured, there is length for days, so much joy in the mouth from the flavours to the texture, it’s supple and joyous. Hunter Valley Shiraz in all its glory.\u003c\/p\u003e","brand":"Comyns \u0026 Co.","offers":[{"title":"Default Title","offer_id":39986466553899,"sku":"2019 Comyns \u0026 Co. Reserve Shiraz","price":49.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019Comyns_CoReserveShiraz.png?v=1649648119"},{"product_id":"2019-infinity-first-xi-the-partnership-cabernet-cinsault","title":"2019 Infinity First XI The Partnership Cabernet Cinsault","description":"\u003cp\u003eThe grapes for this fruity-driven, powerful blend of Cabernet Sauvignon and Cinsault are sourced from the Franschhoek, Swartland, and Breede River zones of South Africa's Coastal region. The granitic soils of these sites help craft a wine with solid structure and a savoury, minerally streak.\u003c\/p\u003e\n\u003cp\u003eFermentation takes place in large, open-top vessels. Older French oak barriques are used for malo and 20 months of ageing, giving the wine some serious age-ability.\u003c\/p\u003e","brand":"Infinity Wines","offers":[{"title":"Default Title","offer_id":39989780611115,"sku":"2019 Infinity First XI The Partnership Cabernet Cinsault","price":48.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2019InfinityFirstXIThePartnershipCabernetCinsault.png?v=1649807062"},{"product_id":"tasmanian-pinot-noir-bargains-pack","title":"Devilish Tasmanian Pinot Pack","description":"\u003cp\u003eWe love Tassie Pinot but the prices are on the rise from our most southern state. So, we always keep our eyes peeled for the best value drops and pop them in this pack.\u003c\/p\u003e\n\u003cp\u003eThis is six of the best-value Pinot Noirs you will see from the \u003ca title=\"Tasmania Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/collections\/tasmania-pinot-noir\"\u003eApple Isle\u003c\/a\u003e. Some great producers here, still making handcrafted Tasmanian Pinot Noir at prices that won't make your eyes water.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Dr Edge Pinot Rain Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Two Tonne Tasmania TMV Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Stoney Rise Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Hughes \u0026amp; Hughes Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Holm Oak Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Wolfe at The Door Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Dr Edge Pinot Rain Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eBright, gluggable Pinot Noir from the master with the medical license (not really!), Dr Edge.\u003c\/p\u003e\n\u003cp\u003eWith Tassie Pinot prices soaring, we thank Peter Dredge for creating a \u003cem\u003e\"vin de soif\" \u003c\/em\u003estyle Pinot Noir that brings all the goodness of Tasmanian vineyards without the hefty price tag.\u003c\/p\u003e\n\u003cp\u003eDeliciously red-fruited and easygoing, it's a wine that's ready to go whenever you are. Pop it in the fridge for a minute before serving if you want, drink it in the Purple Rain with your favourite frog or Prince.\u003c\/p\u003e\n\u003cp\u003eAnother glass of Pinot Noir goodness from our favourite Tassie Doctor.\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003e\u003ca title=\"2024 Dr Edge Pinot Rain Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2024-dr-edge-pinot-rain-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Two Tonne Tasmania TMV Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThe TMV Pinot Noir is a composite blend of all the Tamar Valley Pinot Noir sites that are farmed by Ricky Evans.\u003cbr\u003e\u003cbr\u003eIt's a glimpse at the vintage for the Tamar Valley sub-region. This is not your average 'entry level' Pinot Noir, this is a beautifully crafted, elegant representation of Pinot Noir from the north of the island.\u003cbr\u003e\u003cbr\u003eIt's a cracking wine with immaculate fruit and a savoury backbone - a great representation of the quality being produced by a new wave of Tasmanian winemaking rock stars.\u003cbr\u003e\u003cbr\u003eStocks are limited on this release, so don't hesitate.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2023 Two Tonne Tasmania TMV Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2023-two-tonne-tasmania-tmv-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Stoney Rise Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eJoe Holyman is one of the leading lights of Tasmanian wine.\u003c\/p\u003e\n\u003cp\u003eHis Stoney Rise Pinot Noir always massively over-delivers, and this is no exception. With a wealth of experience from across the global wine scene, Joe - along with his wife Lou - have become the proprietors of the old Rotherhythe vineyard in northern Tasmania. From a vineyard that needed some serious TLC, they have been producing some top shelf Pinot Noir and Chardonnay for over a decade. This is serious stuff.\u003c\/p\u003e\n\u003cp\u003eThe Stoney Rise range is all about immediate drinking pleasure and boy have they nailed it here. It comes from 85% estate-grown fruit and 15% from Joe's growers, and it's a vibrant, refreshing, effortless style of Tasmanian Pinot.\u003c\/p\u003e\n\u003cp\u003eMore complexity than you'll almost ever see for Tassie Pinot at this price.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Tamar Valley pinot noir, 85% estate grown. Such a lovely-smelling wine. Bright ruby in colour, with an array of exotic spice and amaro tones suffusing through the fruit notes of wild strawberry and dark cherry along with hints of star anise, leaf litter, hoisin, fermented smoked meats, char siu and earth. Spacious and finely poised with a gossamer, filigreed palate presence … all detail, complexity and sapid drive.\" \u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Stoney Rise Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2023-stoney-rise-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Hughes \u0026amp; Hughes Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eAs the demand for fruit in Tasmania increases, so too are the prices. The top value Pinot Noirs are becoming rare as hens' teeth, but here's one that you can fill your boots with if you want a stylish Tassie Pinot that won't bust the bank.\u003c\/p\u003e\n\u003cp\u003eThis is fruit from the Coal River, Derwent and Tamar Valleys fermented in small batches in a bunch of different ways. Some whole bunch, some whole berry, lots of experimenting from winemaker Jonathan Hughes to see what works, then finally a blend of the best parts.\u003c\/p\u003e\n\u003cp\u003eIt's a great drink and remarkable value, all things considered. There just aren't many Pinots at this price from the Apple Isle that will deliver the interest and satisfaction of the Hughes \u0026amp; Hughes.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"2024 Hughes \u0026amp; Hughes Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2024-hughes-hughes-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Holm Oak Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eVintage after vintage, Holm Oak produces some of the best value for money Pinot Noirs in Australia. You simply cannot help but admire how much flavour and vivacity it packs in such a delicate number. It has moxie. It's the Little Engine That Could.\u003c\/p\u003e\n\u003cp\u003eSo, so pale in the glass. There is something about it which is just immediately enticing. Maybe it's the fragrance coming from the wine, maybe it's the knowledge that this is only the tip of the iceberg.\u003c\/p\u003e\n\u003cp\u003eBut the second you taste it you're utterly whisked away. It's very much a dancer, with delicate flavours of berries, spice and herbs flitting hither and thither. You can't help but smile.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"It was a pretty mild year in Tassie, contributing to a wine that is refined and so supremely elegant but with textured complexity setting it apart. The fruit was destemmed and wild fermented in open fermenters before racking to barrel for maturation in 25% new French oak and a mix of older oak for 10 months. There is a bright vibrant fruit character balanced with a dry chalky mouthfeel with primary notes of cherry and strawberry, dusted with a faint hint of Tamar earth.\"\u003cbr\u003e- Ray Jordan (Wine Pilot)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2023 Holm Oak Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2023-holm-oak-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Wolfe at The Door Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eWolfe at the Door is the playful sibling to the Wellington \u0026amp; Wolfe Pinot Noir from Tasmania's Tamar Valley.\u003c\/p\u003e\n\u003cp\u003eCrafted by winemaker Hugh McCullough, this Pinot Noir is sourced from two vineyards in the Tamar. It undergoes 15% whole bunch fermentation and rests in oak for just three months before bottling, ensuring a fresh, crunchy, and vibrant fruit profile.\u003c\/p\u003e\n\u003cp\u003eIt's a lovely little red that bursts with tart cherries and rhubarb, accented by notes of orange rind and Aperol. The palate is bright and lively, with a pleasant tannic crunch on the finish. It's a light-hearted wine designed for early drinking, and a great value entry point into the tasty world of Tassie Pinot Noir.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"Bright, sappy-edged red cherry, a slightly wild-eyed spice profile, amaro herbs, pressed wildflowers and crushed rocks. Very stony palate presence and an umami ache on the palate with a groovy watered-down-Ribena flavour on the tail end. There's a lot of drinking joy here; spicy, diaphanous and very moreish. Pithy texture and plenty of crunch too.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c!----\u003e\n\u003cp\u003e\u003ca title=\"2023 Wolfe at The Door Pinot Noir\" href=\"https:\/\/www.differentdrop.com\/products\/2023-wolfe-at-the-door-pinot-noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":39992614813739,"sku":"Devilish Tasmanian Pinot Pack","price":199.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/DevilishTasmanianPinotPack_b5aa553a-dc33-4461-a2db-237efb7e6c73.webp?v=1737523715"},{"product_id":"2021-billy-button-the-renegade-refosco","title":"2021 Billy Button The Renegade Refosco","description":"\u003cp\u003eRefosco might just be the perfect picnic red.\u003c\/p\u003e\n\u003cp\u003eAs we explore more and more varieties that are better suited to our climate and lifestyle, varieties like Refosco are finding plenty of fans. They offer huge appeal in the easy-drinking, don't-think-too-hard wines category. It's all violets and brambly spice, like a walk through a forest, and supremely savoury.\u003c\/p\u003e\n\u003cp\u003eRefosco doesn't mind a chill, and it doesn't require fancy stemware, it's a red made for knocking back in good company.\u003c\/p\u003e\n\u003cp\u003eFold out the deck chairs and get stuck into it!\u003c\/p\u003e","brand":"Billy Button","offers":[{"title":"Default Title","offer_id":40043942871083,"sku":"2021 Billy Button The Renegade Refosco","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2018BillyButtonTheRenegadeRefosco_1.png?v=1651197961"},{"product_id":"2021-testalonga-el-bandito-queen-of-spades-tinta-amarela","title":"2021 Testalonga El Bandito Queen of Spades Tinta Amarela","description":"\u003cp\u003eTestalonga is one of the icons of natural wine in South Africa's Swartland region, with winemakers Craig and Carla Hawkins leading the way when it comes to making lo-fi wines with bags of character.\u003c\/p\u003e\n\u003cp\u003eThis is juicy, crunchy red, make from a tiny (just 0.1 hecatre) vineyard dedicated to Tinta Amarela. Originally thought to be Tempranillo, this Portuguese grape (a.k.a. Trincadeira) makes dark and full-flavoured wine.\u003c\/p\u003e\n\u003cp\u003eLike all of the Testalonga range, this is bottled unfined, unfiltered, and with only a tiny dash of sulphites. Only a few available, so get in quick!\u003c\/p\u003e","brand":"Testalonga","offers":[{"title":"Default Title","offer_id":40046079606827,"sku":"2021 Testalonga El Bandito Queen of Spades Tinta Amarela","price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2021TestalongaElBanditoQueenofSpadesTintaAmarela.png?v=1653442588"},{"product_id":"2019-yangarra-high-sands-grenache-1-5l","title":"2019 Yangarra High Sands Grenache 1.5L","description":"\u003cp\u003eThere are few wineries in Australia with as clear a vision as Yangarra.\u003c\/p\u003e\u003cp\u003eTheir commitment to producing world-class, Australian grown, Rhone-style wines is second to none. With their remarkable, biodynamic McLaren Vale vineyard and the formidable winemaking skills of Peter Fraser, Yangarra is one of the most exciting wine ventures in the country.\u003c\/p\u003e\u003cp\u003eTheir High Sands Grenache is a wine to behold. It has been compared to the great Grenaches of Chateauneuf du Pape, iconic wines like Rayas and Beaucastel. This release of the High Sands marks another step forward in the assertion of truly great Australian wines on the world stage.\u003c\/p\u003e\u003cp\u003eThis release takes pride of place at the top of the Australian Grenache pantheon. If you want to see the very best Grenache that Australia has to offer, the High Sands is a drinking experience that will stay with you for many years to come.\u003c\/p\u003e","brand":"Yangarra","offers":[{"title":"Default Title","offer_id":40064562561067,"sku":"2019 Yangarra High Sands Grenache 1.5L","price":550.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/HighSands19_1_9b46972f-2d4d-464c-b813-efe974cdaa1f.png?v=1652160313"},{"product_id":"mclaren-vale-grenache-masterclass-pack","title":"McLaren Vale Grenache Masterclass Pack","description":"\u003cp\u003eMcLaren Vale Grenache is becoming one of Australia's most important wine styles, thanks to the region's Mediterranean climate, old vines, and some of the best producers in the land pushing the quality of the variety perpetually forward. \u003c\/p\u003e\n\u003cp\u003eThe sandy soils and cooling sea breezes help retain freshness and elegance, giving Grenache from McLaren Vale a beautiful balance between power and finesse.\u003c\/p\u003e\n\u003cp\u003eIt’s Australia’s answer to Rhône, but with a bold, unmistakable Aussie swagger. Here are the frontrunners for the \u003cem\u003e\"Grenache-\u003cstrong\u003e\u003cspan\u003eaissance\u003c\/span\u003e\u003c\/strong\u003e\"\u003c\/em\u003e...\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2022 S.C. Pannell Little Branch Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2021 Brash Higgins Smart Vineyard Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Yangarra Old Vine Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Aphelion Wait Vineyard Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Vanguardist Oeno Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 MMAD Grenache\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2022 S.C. Pannell Little Branch Grenache\u003c\/h3\u003e\n\u003cp\u003eIntroducing the debut release of Steve Pannell's new baby, the stunning 2022 Little Branch Grenache.\u003c\/p\u003e\n\u003cp\u003ePannell purchased this gem of a vineyard in the \u003cmeta charset=\"utf-8\"\u003eBlewitt Springs dress-circle 2021, which boasts ancient Maslin Beach sands and 30-year-old vines. These vines, combined with the unique ironstone-flecked soils at 140 meters above sea level, bring a lot of character to this wine.\u003c\/p\u003e\n\u003cp\u003eAs always, Pannell employs traditional techniques like whole bunch fermentation and aging in old French oak vats. The wine is fermented with a small percentage of whole clusters and left on skins for 13 days before being pressed and matured. This hands-off approach really lets the vineyard’s natural qualities shine through.\u003c\/p\u003e\n\u003cp\u003eWhen you take a sip, you’re hit with bright red fruits like raspberry and strawberry, followed by a complex array of spices—cinnamon, clove, nutmeg, and cassia. There’s a hint of toffee apple and spun sugar, finishing with musk and rose oil. The texture is smooth and sophisticated, with stealthy tannins that build up slowly, leaving a lasting impression.\u003c\/p\u003e\n\u003cp\u003eA remarkable first Little Branch release from Steve, and surely a wine to watch and collect for many years to come. Extremely limited.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"This is an impactful grenache made by somebody who prizes Italian wines. The tannins are an immense force field, with kirsch, strawberries and dried Mediterranean herbs, and a note of almond husk that gives noble bitterness. The density, poise and grace are thoroughly impressive. This is a structured grenache built for the cellar.\"\u003cbr\u003e- Ned Goodwin (James Suckling)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-s-c-pannell-little-branch-grenache\" title=\"2022 S.C. Pannell Little Branch Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2022-s-c-pannell-little-branch-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2021 Brash Higgins Smart Vineyard Grenache\u003c\/h3\u003e\n\u003cp\u003eBrad Hickey’s first solo varietal Grenache here, sourced from vines planted in the '50s, nestled in the hilly Clarendon sub-region. Only 100 cases made, so if you’re lucky enough to grab one, drink it with someone you really like.\u003c\/p\u003e\n\u003cp\u003eIt's a beautiful depiction of this famous McLaren Vale vineyard. There’s lavender and cloves on the nose, mingling with hints of orange peel, feijoa, and cinnamon—a sensory journey that dances across the palate with dusty, fine tannins, all kept in perfect harmony by 15 months in old French oak. It’s got that medium-bodied finesse we love in a great Grenache, but with enough backbone to keep improving in the cellar.\u003c\/p\u003e\n\u003cp\u003eThe label, by Sydney artist Alesandro Ljubicic, is as eye-catching as the wine itself—beautiful, bold, and unmistakably Brash Higgins. Drink it now for its sheer vibrancy, or tuck it away for a few years and see how it unfolds. Either way, this Grenache is all class and a great debut release from the one and only Brash Higgins.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e\u003cbr\u003e\"This is good, quirky and, like its winemaker, probing for secrets and answers... Chinotto, tamarind, clove and kirsch, the souk-scented ferrous tannins a spicy curtail to any excess. There is a scent of the southern Rhone more, perhaps, than the Gredos (the aspirational totem for so many). A beautiful point of difference with every sip.\"\u003cbr\u003e- Ned Goodwin MW (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2021-brash-higgins-smart-vineyard-grenache\" title=\"2021 Brash Higgins Smart Vineyard Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2021-brash-higgins-smart-vineyard-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Yangarra Old Vine Grenache\u003c\/h3\u003e\n\u003cp\u003eYangarra is arguably Australia's finest producer of Grenache, and this stunning wine is surely one of their finest (and best value) releases yet.\u003c\/p\u003e\n\u003cp\u003eTheir remarkable, certified biodynamic vineyard in the higher reaches of McLaren Vale produces a fleet of awe-inspiring Grenache, with this 'Old Vine' release being the heart and soul of the lineup.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from 70-year-old, non-irrigated bush vines, with Yangarra's incredible winery doing its bit to maintain all the purity of fruit and natural vineyard character in the wine. It's not jubey and fruity, nor is it rich and inky - this is an emphatically perfumed, seriously structured, utterly delicious Grenache that will only improve with time in the cellar.\u003c\/p\u003e\n\u003cp\u003eThis is a no-brainer for any Grenache lover. Stock up.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Bush vines planted in 1946 on a deep sandy dune. Hand-picked and sorted, with 50% whole berries for a wild ferment. Perfumed rose petals and wild strawberries, the palate bursts with energy and drive, all in a red spectrum.\"\u003cbr\u003e- James Halliday (The Weekend Australian)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-yangarra-old-vine-grenache\" title=\"2022 Yangarra Old Vine Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2022-yangarra-old-vine-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Aphelion Wait Vineyard Grenache\u003c\/h3\u003e\n\u003cp\u003eAphelion winemaker Rob Mack sources his fruit from growers he knows and respects, with the fruit for this wine coming from the sandy soils of the Wait Vineyard in McLaren Vale's Blewitt Springs sub-region.\u003c\/p\u003e\n\u003cp\u003eOriginally planted in the 1940s, the vineyard is dry-grown and produces small berries with intense structure.\u003c\/p\u003e\n\u003cp\u003eWith only a single 600L barrel produced, this is a great example of truly age-worthy, collectable Grenache from a winemaker who loves the grape.\u003c\/p\u003e\n\u003cp\u003eThere's a little bit of ageing in neutral French oak, following a long and slow fermentation with 100% whole bunches.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"What a wine. This is a little edgier than the 2022 but lovely all the same. This is my favorite in the suite of 2023 Grenaches from Aphelion this year.\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"That bunch sits up in this at present, with cooler, smoky herbal notes, interlocking with spice, faintly suggesting garam masala, green cardamom a feature, with cherry pit, dried cranberry, macerated strawberry, pressed flowers, umeboshi and bergamot strung across a web of chewy tannins. There’s a lot to give here, but a little time is required.\"\u003cbr\u003e- Marcus Ellis (Halliday Wine Companion)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-aphelion-wait-vineyard-grenache-1\" title=\"2023 Aphelion Wait Vineyard Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2023-aphelion-wait-vineyard-grenache-1\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Vanguardist Oeno Grenache\u003c\/h3\u003e\n\u003cp\u003eThe Oeno Grenache is the latest offering from one of Australia’s top Grenache experts, Michael Corbett. While it’s his third-tier Grenache, it offers exceptional value, especially for a wine of this calibre.\u003c\/p\u003e\n\u003cp\u003eThis debut release comes from the Rende Vineyard in Blewitt Springs, perched over 200 metres above sea level. Named after the evening primrose (Oenothera biennis) that thrives alongside the vines, the Oeno Grenache is a wine designed to highlight the lighter, friskier Grenache components on the beautiful Rende vineyard.\u003c\/p\u003e\n\u003cp\u003eHandpicked and whole-bunch fermented, with 60% of the grapes left in their clusters, the wine spent 11 months in French oak puncheons before being bottled unfined and unfiltered. Expect bright notes of raspberry, red currant, and cherry, with hints of spice and earthiness.\u003c\/p\u003e\n\u003cp\u003eThis organic, vegan-friendly Grenache is beautifully balanced and built to age. But with such a limited release, it won’t be available for long—making it a smart grab for anyone looking to add a top-notch Grenache to their collection without overspending.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"Raspberry, cherry, a fair bit of herb and bunchy spice, also some almond paste and floral notes. It’s sappy and red fruited, quite spicy, dusty tannin grip, perhaps a little sweet and sour ex whole bunch stuff, some pomegranate tang, with a bright finish of fine length. It has something of a ‘mineral’ character to it, and a subtle amaro bite in the aftertaste. It looked more cohesive and compelling after some time in the glass. It’s a good wine, kind of on the cusp of ripeness, but has plenty of energy and grip.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-vanguardist-oeno-grenache\" title=\"2023 Vanguardist Oeno Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2023-vanguardist-oeno-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 MMAD Grenache\u003c\/h3\u003e\n\u003cp\u003eThe MMAD Grenache is the crown jewel in the MMAD wine stable.\u003c\/p\u003e\n\u003cp\u003eGaining access to a vineyard planted in 1939 is no easy feat, but thankfully the foursome behind this project are driven to create a wine that truly expresses the nuances possible from such old vines.\u003c\/p\u003e\n\u003cp\u003eIt's an ethereal and truly epic depiction of Grenache from Blewitt Springs, realised with crystal clarity. The acidity and minerality are zippy and the palate is smooth and silky.\u003c\/p\u003e\n\u003cp\u003eA Triumph for winemaker Adam Wadewitz and his team and a wine that has very quickly entered the pantheon of the greatest Grenache wines in the country.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"A seriously compelling wine, and further proof of how thrilling McLaren Vale grenache is right now, for both its quality and the unparalleled diversity in top-flight expressions.\"\u003cbr\u003e– Marcus Ellis (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"This is ballistically good. I doubt that I’ll taste anything much better from these shores over the next 12 months... The complete and utter command of the final flourish of flavour and tannin here feels, as you swallow, like a high water mark. I’m sold, totally sold, on this wine.\"\u003cbr\u003e- Campbell Mattinson (The Wine Front)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-mmad-grenache\" title=\"2022 MMAD Grenache\" data-mce-href=\"https:\/\/www.differentdrop.com\/products\/2022-mmad-grenache\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":40084355940395,"sku":"McLaren Vale Grenache Masterclass Pack","price":359.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/McLarenValeGrenacheMasterclassPack.webp?v=1730333902"},{"product_id":"standish-wine-co-shiraz-masterclass-pack","title":"Standish Wine Co. Shiraz Masterclass Pack","description":"\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e\"From a dry growing season these 2024’s have indeed grown into detailed, complex and balanced wines of structured depth and lifted vibrancy.\"\u003c\/em\u003e\u003cbr\u003e- Dan Standish on the 2024 vintage\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eThe 2024 Standish release is a sensational suite of wines for this elite Barossa Valley artisan.\u003c\/p\u003e\n\u003cp\u003eAll hyperbole aside, this is as good as Shiraz gets from this part of the world. These are intensely powerful, impossibly concentrated, thunderous wines with the balance of an Olympic gymnast.\u003c\/p\u003e\n\u003cp\u003eIn short, if you're a serious collector of the world's finest wines, these deserve a place in your cellar.  Buy this pack - it features a bottle of each of three of the cuvees. Cellar these wines. Watch them become legend for decades to come.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Standish Wine Co The Schubert Theorem Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Standish Wine Co The Lamella Shiraz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2024 Standish Wine Co The Standish Shiraz\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2024 Standish Wine Co The Schubert Theorem Shiraz\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eONLY AVAILABLE IN THIS PACK\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSourced from prized, low-yielding sites along the hallowed Roennfeldt Road strip in Marananga, the Schubert Theorem is a total powerhouse that pours like the blackest midnight. The dry 2024 growing season turned up the concentration across the region, but Dan’s secret weapon remains the use of a concrete egg alongside traditional oak.\u003c\/p\u003e\n\u003cp\u003eThe concrete vessel acts like a centre of calm and clarity, locking in a core of pure, unforced freshness that keeps the wine's massive opulence in check. It is a monumental, lavishly layered Shiraz stuffed with blue fruits, pomegranate, turned earth and a heavy dusting of garam masala spice.\u003c\/p\u003e\n\u003cp\u003eDespite the sheer density of flavour and the puffs of dusty wood, the wine feels remarkably compact, seamless and controlled. Long, sinewy tannins counteract the dark cherry liqueur richness with brilliant textural grip. It is old-school Barossa luxury done with elite modern precision.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e100 points\u003c\/strong\u003e\u003cbr\u003e\"Yes! This is an unbelievable wine... It preserves freshness and purity within the wine, like the eye of a storm, a center of calm and clarity in what is otherwise a maelstrom of dense flavor and texture\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2024 Standish Wine Co The Schubert Theorem Shiraz\" href=\"https:\/\/www.differentdrop.com\/products\/2024-standish-wine-co-the-schubert-theorem-shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Standish Wine Co The Lamella Shiraz\u003c\/h3\u003e\n\u003cp\u003eDan Standish has always done things his own way, but what he pulls off with Lamella from the ancient Stonegarden Vineyard in Eden Valley is always special. The high-altitude site gives this a completely different framework to his valley-floor gear - there’s a distinct levity and cooler poise here. He goes all-in with 100% whole-bunch fermentation, using the stalks to build a gravelly, highly structural wine that you feel just as much as you taste.\u003c\/p\u003e\n\u003cp\u003eThe compressed 2024 season has turned out an incredibly compact, tense, ink-stained core. The perfume hits you immediately, shifting between dark florals, game meat, black pepper and a heavy lick of liquid graphite.\u003c\/p\u003e\n\u003cp\u003eIt is remarkably long and succulent on the finish, lashing flavours of mulberry, rich cherry and bramble against a serious wall of ferrous, mouth-coating tannins. There's a subtle Italianate herbal edge alongside licorice and fennel that really takes this out of standard Barossa territory. It's a stellar release of cool-climate Shiraz that shows exactly why this is one of the most sought-after Shiraz in the country.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"This is a wine that you feel as much as you taste and smell. The tannins linger on the palate and help the flavors remain firmly wedged in the memory. I can still taste from one sip to the next; the bridge between mouthfuls doesn't need to be bridged by memory—it is viscerally there.\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2024 Standish Wine Co The Lamella Shiraz\" href=\"https:\/\/www.differentdrop.com\/products\/2024-standish-wine-co-the-lamella-shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2024 Standish Wine Co The Standish Shiraz\u003c\/h3\u003e\n\u003cp\u003eGreenock is the spiritual heart of Dan’s lineup, and of the Standish range, this cuvee is probably the most 'classic Barossa'. The early, dry 2024 season produced tiny, concentrated berries, prompting Dan to up the whole bunches to 50%. The stalks build a serious architectural frame that reins in the natural clip of the fruit.\u003c\/p\u003e\n\u003cp\u003eThis is a firm, rich and powerfully savoury beast that captures the muscular shape the western ridges grow from the ground up. It hits with sweet paprika, brick dust, black cherry and thick licorice, moving away from the soft fruit of recent wet years.\u003c\/p\u003e\n\u003cp\u003eThe mouthfeel is dense and resolute, texturally clunking through a deep mesh of dark plum and choc-cherry. It carries a robust, old-school presence that demands cellar time, yet it feels remarkably fresh, much like the legendary 2018s.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"This is ever the wine in the lineup that shows a clear sense of place. It tastes like the power and the shape that the Barossa effortlessly grows from the ground up. It is impressive and impactful.\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca title=\"2024 Standish Wine Co The Standish Shiraz\" href=\"https:\/\/www.differentdrop.com\/products\/2024-standish-wine-co-the-standish-shiraz\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Standish Wine Company","offers":[{"title":"Default Title","offer_id":40098163720235,"sku":"Standish Wine Co. Shiraz Masterclass Pack","price":439.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/StandishWineCo.ShirazMasterclassPack_1_8f690e24-755c-4217-ab9b-5090973efb7a.webp?v=1780617909"},{"product_id":"2021-crft-rohrlach-vineyard-shiraz","title":"2021 CRFT Rohrlach Vineyard Shiraz","description":"\u003cp\u003eFrom Williamstown on the fringe of the Barossa nearest to the Adelaide Hills, this is a cooler expression of Shiraz from this benchmark Australian region.\u003c\/p\u003e\u003cp\u003eQuite a vibrant expression of the Barossa here, the sandy soils, and cooler temperatures, compared to valley floor vineyards has produced a wine that is quite lifted and aromatic. Red fruits, purple florals, and a nice aniseed touch as well enchant, while the palate opens to a much more spice driven flavour profile.\u003c\/p\u003e\u003cp\u003eA youthful wine, that needs some air to open, it’s the kind of wine that gives immense pleasure now, while also having some mid-term cellarability to it.\u003c\/p\u003e","brand":"CRFT","offers":[{"title":"Default Title","offer_id":40122370195499,"sku":"2021 CRFT Rohrlach Vineyard Shiraz","price":35.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2021CRFTRohrlachVineyardShiraz.png?v=1655428505"},{"product_id":"2018-galia-villages-tinto-fino","title":"2018 Galia Villages Tinto Fino","description":"\u003cp\u003eGalia is a project born of love, with winemaker and founder Jerome Bougnaud starting the project with parcels of old, gnarled, and unloved vines that fall outside of the traditional appellation boundaries of Spain's D.O. system.\u003c\/p\u003e\n\u003cp\u003eAs such, he bottles this Village wine as a 'Vino de la Mesa', a regional wine made up of a blend of grapes from different provinces. It's mostly Tempranillo (a.k.a. Tinto Fino in the area around the Duero river), with a splash of Grenache ('Garnacha') and an even smaller amount of Albillo.\u003c\/p\u003e\n\u003cp\u003eThe grapes are biodynamically farmed and hand-picked, fermented with wild yeasts with around 40% whole clusters. It sees 19 months of maturation in 600L French oak barrels (15%), bottled unfiltered and unfined.\u003c\/p\u003e","brand":"Galia","offers":[{"title":"Default Title","offer_id":40125408084011,"sku":"2018 Galia Villages Tinto Fino","price":99.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2018GaliaVillagesTintoFino_1.png?v=1655275855"},{"product_id":"tasmanian-pinot-noir-masterclass-pack","title":"Tasmanian Pinot Noir Masterclass Pack","description":"\u003cp\u003eTasmanian Pinot Noir is some of the hottest property in Australian wine right now and here are six of the very best.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThanks to Tassie’s cool, maritime climate, the grapes get a long, slow ripening season that allows all those complex flavours to build while keeping that essential, refreshing acidity. The island’s mix of soils—everything from ancient sandstone to rich volcanic clay—gives each wine its own unique character, adding depth you don’t often find elsewhere.\u003c\/p\u003e\n\u003cp\u003eAnd because most vineyards are small-scale, the winemakers here can focus on quality over quantity, as such, this pack of some of the most sought-after Pinots on the Isle won't be available for long.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Dr. Edge Tasmania Concrete Matured Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Bubb + Pooley Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Home Hill Estate Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Chatto Bird Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2022 Sailor Seeks Horse Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2023 Holyman Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2023 Dr. Edge Tasmania Concrete Matured Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eIn 2023, Peter Dredge kept the two parcels of his Pinot Noir separate, his traditional barrel matured portion, and this, a portion that was fermented and aged entirely in concrete.\u003c\/p\u003e\n\u003cp\u003eIt makes for a crystal-clear depiction of Tasmanian Pinot Noir. The fresh, dazzlingly bright Pinot fruit sings out of the glass. The acidity is crisp, the nervy tension and fresh red fruits are just a delight to drink.\u003c\/p\u003e\n\u003cp\u003eThis is a very exciting drink - Tasmanian Pinot Noir at its most invigorating and mineral-driven. We loved it.\u003c\/p\u003e\n\u003cp\u003eThe two parcels will likely be blended together going forward so this may be the only bottling of this wine ever, making it something of curio and perfect for collectiors.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Lively ruby core into a shiny purple rim. Black cherry, river stones and cinnamon stick aromatics. Medium weight, very focused and driven by both fine granular tannins and taut acidity. Peeking through that is dark cherry, hints if cola spice and a gravelly minerality underneath, all rolling very long on that framework's tension. Time in the glass allows more nuances to come out and it builds further layers and character\"\u003cbr\u003e- Stuart Knox (The Real Review)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"It may be an experiment, but gee, it’s a ‘Eureka!’ moment as far as I’m concerned. Such character. So good. This is the way.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-dr-edge-tasmania-concrete-matured-pinot-noir\" title=\"2023 Dr. Edge Tasmania Concrete Matured Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Bubb + Pooley Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eCan Bubb + Pooley make a top notch Pinot Noir? You better believe it. With their combined knowledge and experience, this was always going to an absolute scorcher of a wine. Made from two separate parcels, one 100% whole bunches and the other 20%, and matured in a mix of large concrete vat and oak.\u003c\/p\u003e\n\u003cp\u003eThere is a lot to unpack with this wine. Of all the wines in the new line up, this is the one which will reward decanting and some time to open up. Let it unfurl its wings and you'll find a gorgeously balanced wine - it smells like walking through a forest in daylight, with soft berries, leaf litter, woody spices and earthy savouriness. The palate is impeccable, with finely tuned, gentle acid, making this as food friendly as it is drinkable.\u003c\/p\u003e\n\u003cp\u003eStunning. Just stunning. More Tasmanian magic here from Anna Pooley \u0026amp; Justin Bubb.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95+ points\u003c\/strong\u003e\u003cbr\u003e\"Gee, this is a good Pinot Noir. Plenty of juicy cherry, a jasmine, rose oil and almost apricot perfume, a bit of spice and something a little earthy. It’s the feel of it, though, that really gets me in. It’s bright, but concentrated, with tight stony tannin, a cool ‘minerally’ aspect to its pure-feeling acidity, with a very long finish that pops with cherry, ripe raspberry, almond meal, and quite some fragrance. It’s sweetly fruited as a young wine, yes, though that structure is the thing. A curious thing to say, perhaps, its that it’s a fine Pinot Noir that sports something of an Italianate character. I love it. It’s touch and go for 96 points.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-bubb-pooley-pinot-noir\" title=\"2023 Bubb + Pooley Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Home Hill Estate Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThe story of Home Hill Estate is a classic tale of a family’s passion blossoming into one of Australia’s most cherished Pinot Noir producers. Rosemary and Terry Bennett started with just six rows of vines on what was once an apple orchard, never imagining their hobby farm would transform into an award-winning vineyard. From the early days of their three children playing in apple bins during harvest to the present, where their vineyard in the Huon Valley is recognised as a top destination, Home Hill has been a labour of love.\u003c\/p\u003e\n\u003cp\u003eFamily remains at the heart of Home Hill. Terry and Rosemary’s son, Sean, now manages the vineyard, carefully planning and maintaining the six-hectare estate with an eye for detail that reflects their commitment to quality. Their daughter Kelly oversees the Wine Club and numerous other roles, while other family members contribute to the business’s daily operations. Together, they’ve created a welcoming environment where visitors can experience the beauty and bounty of the Huon Valley.\u003c\/p\u003e\n\u003cp\u003eIt's long and plush and round. Curvacious, plump and vibrant with an easy swagger, it's the kind of Pinot that reminds you that Pinot Noir can be a great drink from day one. Whether enjoyed now or after a few years in the cellar, this wine is a true reflection of the dedication and passion that have driven Home Hill from its humble beginnings to the pinnacle of Pinot Noir excellence.\u003c\/p\u003e\n\u003cp\u003eIt's a dangerous wine. Be warned, one glass may not suffice.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-home-hill-estate-pinot-noir\" title=\"2023 Home Hill Estate Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Chatto Bird Vineyard Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eBird is one of Jim Chatto's single vineyard release, from the Pipers River region in northern Tasmania. It's a long way from his home Isle vineyard in the very southern Huon Valley.\u003c\/p\u003e\n\u003cp\u003eIt's a more skeletal, structural expression of Tasmanian Pinot Noir and will look brilliant with a little more time in bottle.\u003c\/p\u003e\n\u003cp\u003eBright, musky aromas with some fresh pomegranate. The tannins are super-fine and chalky. Highly recommended for lovers of fine-boned, linear wines and a great entry point to Chatto's Pinot Noirs.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-chatto-bird-vineyard-pinot-noir\" title=\"2022 Chatto Bird Vineyard Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2022 Sailor Seeks Horse Pinot Noir\u003c\/h3\u003e\n\u003cp\u003ePaul and Gilli Lipscombe are doing some fantastic work from their small vineyard planting in the Huon Valley.\u003c\/p\u003e\n\u003cp\u003eTheir Sailor Seeks Horse Pinot Noir is a masterclass in controlled power and elegance. They strive for balance in the vineyard which makes the work in the winery minimal.\u003c\/p\u003e\n\u003cp\u003eThis small batch premium Pinot Noir is one of their best releases to date. We're sure it will be one of the Huon Valley's most sought-after releases of the year - so snap one up while you still can!\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Mid-ruby with aromas of wild strawberry, red and dark cherry with hints of raspberry coulis, Chinese barbecue joint, sous bois, nori, souk spices, crushed stone and low-volume wood spice. Spacious and silken, with just a scattering of amaro herbs, a touch of brine to the acidity and sapidity and ease of drinking galore.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Bright, light-medium depth red-purple hue, with pristine aromas of wild berry, mixed spices, red cherry and dried flowers and herbs, translating to refined intensity on the palate. Tightly tensioned, refined and long, with beautifully honed fine-grained tannins doing a great job of providing backbone and enhancing persistence. Utterly delicious pinot noir.\"\u003cbr\u003e- Huon Hooke (The Real Review)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2022-sailor-seeks-horse-pinot-noir\" title=\"2022 Sailor Seeks Horse Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e2023 Holyman Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eJoe Holyman has been described as \u003cem\u003e\"one of Tasmania's outstanding Pinot Noir makers.\"\u003c\/em\u003e by Nick Stock and many others.\u003c\/p\u003e\n\u003cp\u003eHe and his wife Lou are the custodians of one of the best Pinot Noir vineyards in Tasmania and he knows his fruit very, very well.\u003c\/p\u003e\n\u003cp\u003eThis is another cracking release of a top-class wine with all the Holyman hallmarks: power, poise, structure and depth.\u003c\/p\u003e\n\u003cp\u003eConnoisseurs of Tassie Pinot should load up, this is exceptional stuff.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"70% whole bunch, 30% new oak. Bright ruby with a beautiful aromatic profile of red cherry, wild strawberry and raspberry pip with aromas of struck flint, spice, crushed amaro herbs, sous bois, hanging game and leaf litter and turned earth. Stony, savoury and wonderfully balanced with a chalky tannin architecture and bright mineral cadence.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95+ points\u003c\/strong\u003e\u003cbr\u003e\"\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eCherry, blueberry, violet and dried roses, black tea, a damp earthy almost truffle-like edge, some pencilly and spicy oak. It’s medium-bodied, but only just, cherry, raspberry and earthy spice set in a cool ‘mineral’ framework, tannin has a gently grainy sooty edge, and the finish is very long. This is a beautiful wine, and so distinctive. I love it. Echoes of Burgundy from a bygone era, perhaps, though don’t mind me. Yes.\u003c\/span\u003e\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.differentdrop.com\/products\/2023-holyman-pinot-noir\" title=\"2023 Holyman Pinot Noir\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":40125408346155,"sku":"Tasmanian Pinot Noir Masterclass Pack","price":369.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/TasmanianPinotNoirMasterclassPack_5eef3ea0-afb4-4732-97ba-ec956e0ae7f8.png?v=1730951891"},{"product_id":"2016-roagna-barbaresco-albesani","title":"2016 Roagna Barbaresco Albesani","description":"\u003cp\u003eAbout as serious and structured as Barbaresco can be, this Albesani Nebbiolo from Roagna, is the kind of wine that brings immense rewards to those who can wait.\u003c\/p\u003e\n\u003cp\u003eOnce you see beyond the powerful tannin structure, the prettiness and floral structure of this wine shine through with so much power. Unique amongst its siblings this wine has a wet clay character that is prominent, a result of the heavy clay soils of the vineyard.\u003c\/p\u003e\n\u003cp\u003eNebbiolo, is full-force, and a showcase for what makes this a true connoisseur grape, and wine.\u003c\/p\u003e","brand":"Roagna","offers":[{"title":"Default Title","offer_id":40128648708139,"sku":"2016 Roagna Barbaresco Albesani","price":240.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/products\/2016RoagnaBArbarescoAlbesani.png?v=1655776304"},{"product_id":"2018-rochford-isabellas-cabernet-sauvignon","title":"2018 Rochford Isabella's Cabernet Sauvignon","description":"\u003cp\u003eFrom a vineyard closing in on 50 years of age, this Yarra Cabernet is concentrated yet lithe, with so much going on within its medium-bodied frame.\u003c\/p\u003e\n\u003cp\u003eText-book Cabernet profile - blue-fruits, florals, olive brine, and the driving black currant, cassis character that defines this grape. Quite juicy on the palate, with those brambly fruits driving the wine along, with some more savoury licorice and herbal notes as well.\u003c\/p\u003e\u003cp\u003e\n\u003c\/p\u003e\u003cp\u003eGreat acid, and gravelly tannin frame the wine so nicely. 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