It’s really delicious.
About The Wine
When making Chardonnay, winemaker Erinn Klein goes for flavour.
Bucking the trend of the lean, eraly-picked Chardonnays in vogue around the region, Erin gets max impact out of his biodynamically-farmed Adelaide Hillsfruit.
This is a ripe, round, toasty Chardonnay that will develop more into the buttrey end of the Chardonnay pool as it spends more time in bottle.
If you want Chardonnay that has that classic richness of flavour, this is your guy.
Erinn & Janet Klein are pioneers of biodynamic viticulture in Australia.
Their Adelaide Hills vineyard has been certified biodynamic for more than 20 years. They are deeply passionate about the health and well-being of their soils and plants. It's a bucolic scene they have created in their little part of the world.
In the winery, they favour low-intervention winemaking allowing their pristine fruit to fully express itself. And they have been instrumental in mentoring many of the younger-generation winemakers pursuing a more natural approach to winemaking in the Hills.
With an eclectic range that spans everything from experimental to classical stylings, Ngeringa offers a little something for everyone.