About The Wine
The Small Island Patsie's Blush is a micro-batch Rosé made from premium Tasmanian Pinot Noir.
The juice was fermented in old oak barrel low and slow, getting to dry with a lovely layer of texture and complexity.
It's dry, refreshing, lifted by a creamy, pillowy mouthfeel. It's a delight to drink.
There is an extremely limited amount of stock available. Dive in while you can.
About Small Island Wines
Small Island Wines is a mirco-batch Tasmanian wine company founded by James Broinowski in 2015 after raising the money to launch his brand via a successful crowd-funding campaign through Kickstarter.
James focuses his time on producing Pinot Noir with regional accents from around Tasmania, with a little Rosé and Riesling being made as well.
The wines have received quite a lot of press in only a short amount of time. James Halliday wrote, "It looks very much like a potential acorn to oak story, for the quality of the wines is seriously good." after trying only the first release from 2015.
Since then, James hasn't looked back.