The rich history of Hidalgo La Gitana began in 1792 when José Pantaleón Hidalgo relocated from Santander in the North of Spain to Jerez de la Frontera.
It started what would become possibly the largest family-owned, estate-grown Bodega in the region, that would go on to have a 200+ year legacy and be a benchmark for the region.
Hidalgo La Gitana operates on 100% estate-grown fruit ensuring the highest level of quality for their Sherries. These wines have become staples around the world, representing not just quality but affordability.
The quality and scale of this operation is remarkable.