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The 2 by 2 Sangiovese Cabernet is a ripe and juicy version of this Tuscan blend.
Winemakers Jo Marsh and Glen James bring these two varieties together to form a soft and slurpable red which is perfectly pitched to be shared at your next BBQ.
This wine has what many Australian versions of Sangiovese, and indeed Cabernet, often lack: immense drinkability from day dot.
Good value here from this Alpine Valleys based duo.
What It Tastes Like
Rosy and earthy perfume, little dried mint and nice lattice work of tannin. Really good little drink, this. Cherry and fine sandy tannins. Big mouthful of fruit which is mighty tasty. Good quaffing with some added interest.
A blend of 85% Sangiovese and 15% Cabernet Sauvignon, it has dark cherry and spice aromas with a soft yet structured palate.
Closure: Screw Cap
Bottle Size: 750ml
Drink Until: 2020
About the Producer
Billy Button is one of our favourite wineries. As Jo Marsh continues to expand her brilliant boutique range she continues to impress us to no end.
Her commitment to alternative varietals with amazing drinkability is one of the most charming aspects of her label. This combined with a ferocious passion for her home in the Alpine Valleys and the growers that produces there, makes Billy Button a one-of-a-kind.
The Alpine Valley is one of the ‘must watch’ emerging regions of Australian wine. Not bound by the traditions of some of the more ‘established’ regions, the Alpine Valley is experimenting with ‘alternative’ varieties from all over the world and kicking some huge goals. The productions are small, the quality is high and this cool climate region is on a mission to stamp its authority on Australian wine. And they are doing one hell of a job.
Cabernet Sauvignon is one of the truly Nobel grapes. An inherently structural variety, Cabernet when handled gently can produce majestic wines of grace and beauty that mature gloriously with time in the bottle. Australian Cabernet runs the full gamut of style: from lighter, more finely boned versions from regions such as the Yarra Valley, through the exquisitely complex and firm wines of Margaret River to the intensely powerful wines from the Coonawarra, there is much to explore in the world of Australian Cabernet Sauvignon.
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