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The Shaw + Smith Shiraz is one of Australia’s most iconic cool-climate red wines.
With an enviable track record for quality, the reputation of this wine has been built on careful fruit selection from some of the finest Shiraz growing vineyards in the Adelaide Hills.
The 2014 vintage took out top honours at the 2015 Adelaide Hills Wine Show, winning two Trophies including Best Wine of Show and other top critics agree with 96 points and 95 points from James Halliday and Nick Stock respectively.
The quality-to-price ratio here is extraordinary. If you are in search of an elegant, cellar-worthy cool climate Shiraz, then look no further.
What It Tastes Like
“Bathed in brambly dark berry fruit aromas, there’s a streak of blueberry too, twirled up with clear whole bunch aromatics, some pepper, sappy notes and dark stony minerals. The palate’s crisp and fresh, with juicy red and blue berry fruits layered up through well-groomed tannins, baking spices, mocha and a fresh, juicy finish. Approachable now, best from 2018.” - Nick Stock (Jamessuckling.com)
96 points. “Has established a consistent reputation as one of Australia’s best cool climate shirazs, low yields (especially in 2014) and site selection all-important. Handpicked, partial whole bunch and remainder whole berry open-fermented, matured in French oak (33% new) for 14 months. A super-fragrant red cherry bouquet, with notes of mulberry, licorice and plum joining the vibrant red fruits of the palate, backed by firm, precisely framed tannins.”
- James Halliday (Australia Wine Companion)
95 points “Bathed in brambly dark berry fruit aromas, there’s a streak of blueberry too, twirled up with clear whole bunch aromatics, some pepper, sappy notes and dark stony minerals. The palate’s crisp and fresh, with juicy red and blue berry fruits layered up through well-groomed tannins, baking spices, mocha and a fresh, juicy finish. Approachable now, best from 2018.”
- Nick Stock (Jamessuckling.com)
Dual Trophy - Best Shiraz & Best Wine of Show
- 2015 Adelaide Hills Wine Show
From low yielding vines predominantly at Balhannah, in the central Adelaide Hills, and Macclesfield, the warmer and drier sub-region to the south. Low yields achieved by aggressive pruning and pre harvest bunch thinning.
Hand picked and fermented as a combination of whole berries and whole bunches in open fermenters, with gentle plunging and minimal working – no berries were harmed during the making of this wine.
Closure: Screw Cap
Bottle Size: 750ml
Drink Until: 2030
About the Producer
Shaw + Smith
Shaw + Smith is, in our opinion, one of the jewels in the Australian wine crown. Over 25 years they have built a brilliant brand based around refined but energetic cool climate expressions of Shiraz, Sauvignon Blanc, Chardonnay and Pinot Noir. All bar the Pinot now comfortably rank amongst the best examples of their variety in the country.
The Adelaide Hills may be the most energised wine region in the country. The sense of exploration and creativity amongst the tribe of talented young winemakers in this region is unparralelled. The Hills has become crucible of Australian wine talent, offering an array of varieties, from classics such as Shiraz, Pinot Noir and Chardonnay, to new varieties like Nebbiolo and Grüner Veltliner for the younger generation to play with. Every vintage brings new colour and complexity to the rich wine, food and produce culture of this cool climate region.
Long held up to the rest of the world as Australia’s flagship red variety, the mighty Australian Shiraz has undergone something of a renaissance over the past two decades. While our robust styles of Shiraz from powerhouse South Australian regions such as the Barossa Valley and McLaren Vale may have put Australian wine on the map, Shiraz from our cooler regions are giving the variety a new look. Wines from Canberra, all parts of Victoria, the Adelaide Hills, and the Great Southern, are all delivering wines of finesse and spice set to a lighter framework. The tapestry of Australian Shiraz is richly diverse, and will only continue to develop and mature into the future.
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